Season and Care of Cocoa Plant and Japanese Rose
Season and care of Cocoa Plant and Japanese Rose is important to know. While considering everything about Cocoa Plant and Japanese Rose Care, growing season is an essential factor. Cocoa Plant season is Spring, Summer, Fall and Winter and Japanese Rose season is Spring, Summer, Fall and Winter. The type of soil for Cocoa Plant is Loam, Sand and for Japanese Rose is Clay, Loam, Sand while the PH of soil for Cocoa Plant is Acidic, Neutral and for Japanese Rose is Acidic, Neutral.
Cocoa Plant and Japanese Rose Physical Information
Cocoa Plant and Japanese Rose physical information is very important for comparison. Cocoa Plant height is 610.00 cm and width 370.00 cm whereas Japanese Rose height is 50.80 cm and width 90.00 cm. The color specification of Cocoa Plant and Japanese Rose are as follows:
Cocoa Plant flower color: White
Cocoa Plant leaf color: Light Green, Dark Green, Pink and Copper
Japanese Rose flower color: Baby Pink, Not Available, Pink and Red
- Japanese Rose leaf color: Green
Care of Cocoa Plant and Japanese Rose
Care of Cocoa Plant and Japanese Rose include pruning, fertilizers, watering etc. Cocoa Plant pruning is done Prune to stimulate growth, Prune twice a year, Remove damaged leaves, Remove dead branches and Remove dead leaves and Japanese Rose pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Cocoa Plant needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Japanese Rose needs Lots of watering and in winter, it needs Average Water.