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Collard Greens

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Scientific Name of Collard Greens and Nutmeg

1 Scientific Name
1.1 Botanical Name
BRASSICA oleracea
Myristica fragrans
1.2 Common Name
Carolina Cabbage Collard Greens, Collard Greens
Nutmeg
1.2.1 In Hindi
collard साग
जायफल
1.2.2 In German
Blattkohl
Muskatnuss
1.2.3 In French
Chou cavalier
noix de muscade
1.2.4 In Spanish
Brassica oleracea viridis
nuez moscada
1.2.5 In Greek
λάχανο
μοσχοκάρυδο
1.2.6 In Portuguese
greens kollard
noz-moscada
1.2.7 In Polish
kollard zieleni
gałka muszkatołowa
1.2.8 In Latin
vireta kollard
nutmeg

Collard Greens and Nutmeg in Spanish

All plants which are List of Vegetables, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Collard Greens and Nutmeg is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Collard Greens and Nutmeg in Spanish is also different. Collard Greens in Spanish is known as Brassica oleracea viridis and Nutmeg in Spanish is known as nuez moscada.

Common Name of Collard Greens and Nutmeg

Scientific name of Collard Greens and Nutmeg is the name accepted by scientists worldwide. But common name of Collard Greens and Nutmeg varies in different languages. Collard Greens and Nutmeg common names in Hindi, in French, in German is different. They are as follows:

  • Collard Greens in German: Blattkohl
  • Collard Greens in French: Chou cavalier
  • Nutmeg in German: Muskatnuss
  • Nutmeg in French: noix de muscade

Knowing the scientific name of Collard Greens and Nutmeg also its common name in Spanish as well as in other languages is an interesting fact.

Collard Greens and Nutmeg Common Name In Other Languages

Along with Collard Greens vs Nutmeg Scientific Classification, Collard Greens and Nutmeg common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Collard Greens in Greek: λάχανο
  • Nutmeg in Greek: μοσχοκάρυδο