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Scientific Name of Bok Choy and Red Bell Pepper


Red Bell Pepper and Bok Choy Scientific Name


Scientific Name

Botanical Name
BRASSICA rapa   
CAPSICUM annuum 'Big Bertha'( Grossum Group)   

Common Name
Bok Choy, Broccoli Raab, Chinese Cabbage, Choy Sum, Field Mustard, Pak Choi, Tatsoi, Turnip   
Bell Pepper, Big Bertha Bell Pepper, Red Bell Pepper   

In Hindi
Bok Choy   
लाल शिमला मिर्च   

In German
Bok Choy   
Rote Paprika   

In French
Bok Choy   
Poivron rouge   

In Spanish
Bok Choy   
Pimiento rojo   

In Greek
Bok Choy   
Κόκκινη πιπεριά   

In Portuguese
Bok Choy   
Pimentão vermelho   

In Polish
Bok Choy   
Czerwona papryka   

In Latin
Bok Choy   
Red Bell Pepper   

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Bok Choy and Red Bell Pepper in Spanish

All plants which are List of Vegetables, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Bok Choy and Red Bell Pepper is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Bok Choy and Red Bell Pepper in Spanish is also different. Bok Choy in Spanish is known as Bok Choy and Red Bell Pepper in Spanish is known as Pimiento rojo.

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Common Name of Bok Choy and Red Bell Pepper

Scientific name of Bok Choy and Red Bell Pepper is the name accepted by scientists worldwide. But common name of Bok Choy and Red Bell Pepper varies in different languages. Bok Choy and Red Bell Pepper common names in Hindi, in French, in German is different. They are as follows:

Knowing the scientific name of Bok Choy and Red Bell Pepper also its common name in Spanish as well as in other languages is an interesting fact.

Bok Choy and Red Bell Pepper Common Name In Other Languages

Along with Bok Choy vs Red Bell Pepper Scientific Classification, Bok Choy and Red Bell Pepper common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

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