Scientific Name of Barley and Japanese Apricot

Barley and Japanese Apricot in Spanish

All plants which are Grass Plants, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Barley and Japanese Apricot is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Barley and Japanese Apricot in Spanish is also different. Barley in Spanish is known as cebada and Japanese Apricot in Spanish is known as albaricoque japonés.

Common Name of Barley and Japanese Apricot

Scientific name of Barley and Japanese Apricot is the name accepted by scientists worldwide. But common name of Barley and Japanese Apricot varies in different languages. Barley and Japanese Apricot common names in Hindi, in French, in German is different. They are as follows:

• Barley in German: Gerste
• Barley in French: orge
• Japanese Apricot in German: japanische Aprikose
• Japanese Apricot in French: abricot japonais

Knowing the scientific name of Barley and Japanese Apricot also its common name in Spanish as well as in other languages is an interesting fact.

Barley and Japanese Apricot Common Name In Other Languages

Along with Barley vs Japanese Apricot Scientific Classification, Barley and Japanese Apricot common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

• Barley in Greek: κριθάρι
• Japanese Apricot in Greek: Ιαπωνικά Βερίκοκο