Japanese Poppy

Sharon Fruit

Japanese Poppy and Sharon Fruit Care

Japanese Poppy

Sharon Fruit

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1 Care

1.1 Where to Plant?

Ground

1.2 How to Plant?

Seedlings

Grafting, Seedlings

1.3 Plant Maintenance

Medium

1.4 Watering Plants

1.4.1 Watering Requirements

Average Water Needs, Never Over-water

Water usually once a day

1.4.2 In Summer

Lots of watering

1.4.3 In Spring

Moderate

1.4.4 In Winter

Average Water

1.5 Soil

1.5.1 Soil pH

Acidic, Neutral, Alkaline

Acidic, Neutral

1.5.2 Soil Type

Loam

Clay, Loam

1.5.3 Soil Drainage Capacity

Well drained

1.6 Sun Exposure

Full Sun, Partial Sun

1.7 Pruning

Cut or pinch the stems, Remove damaged leaves, Remove dead branches, Remove dead leaves

Remove damaged leaves, Remove dead branches, Remove dead leaves

1.8 Fertilizers

All-Purpose Liquid Fertilizer, as it is a flowering plant, use high phosphorous content fertilizer, Water soluble fertilizers

Apply 10-10-10 amount

1.9 Pests and Diseases

Not Available, Red blotch

Crown gall, Leaf spot, Red blotch, Root rot

1.10 Plant Tolerance

Drought

Frost

Watering Japanese Poppy and Sharon Fruit

Water is the most essential need of any plant. Watering requirements differ for every plant. Knowing the amount of water required is the most important part of Japanese Poppy and Sharon Fruit Facts. One needs to adequately water the plants keeping in mind that plants need season wise variations in water levels. While taking Japanese Poppy and Sharon Fruit care, it is important to know that too much water is more dangerous than not enough watering. Here we provide you with the exact watering required for your garden plant. Watering Japanese Poppy and Sharon Fruit is as follows:

Watering Japanese Poppy in Summer: Lots of watering
Watering Japanese Poppy in Winter: Average Water
Watering Sharon Fruit in Summer: Lots of watering
Watering Sharon Fruit in Winter: Average Water

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Japanese Poppy and Sharon Fruit Diseases

Plants get infected many times due to lack of care. This makes it unhealthy and reduces its life too. Hence it is necessary to know the kind of disease on plants, to cure it and keep the plant healthy. Knowing About Japanese Poppy and Sharon Fruit diseases is very important factor of Japanese Poppy and Sharon Fruit Care. These plant's diseases are:

Japanese Poppy: Not Available and Red blotch
Sharon Fruit: Crown gall, Leaf spot, Red blotch and Root rot

Japanese Poppy and Sharon Fruit Pruning

Pruning is an important part of Japanese Poppy and Sharon Fruit care. Pruning helps to grow the plant with a faster rate. Japanese Poppy and Sharon Fruit pruning is done as follows:

Japanese Poppy pruning: Cut or pinch the stems, Remove damaged leaves, Remove dead branches and Remove dead leaves
Sharon Fruit pruning: Remove damaged leaves, Remove dead branches and Remove dead leaves

Plants need fertilizers for its growth and increasing the life. Japanese Poppy and Sharon Fruit fertilizers are as follows:

Japanese Poppy fertilizers: All-Purpose Liquid Fertilizer, as it is a flowering plantuse high phosphorous content fertilizer and Water soluble fertilizers
Sharon Fruit fertilizers: Apply 10-10-10 amount