1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Mexico, Central America, South America
Eastern Asia, Japan
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Warm soil, Well Drained
Old fields, stream banks
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A3, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
45.70 cm90.00 cm
0.54
3900
2.1.2 Minimum Width
30.50 cm120.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Green
Yellow, Yellow green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Red, Yellow green
Red orange
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Green, Black
Purple, Orange, Burgundy, Crimson
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Spring, Summer, Indeterminate
Spring, Late Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Pollution, Drought, Salt, Soil Compaction
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Ground, Pot
4.2 How to Plant?
Seedlings, Transplanting
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water
Requires regular watering during dry weather
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Cutworms, fungus
Red blotch, Sunken patches
4.10 Plant Tolerance
5 Facts
5.1 Flowers
Insignificant
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Hives, Rash
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Antioxidants, Arthritis, Cancer, Gastritis, Nutrients, Weight loss
Anthelmintic, Antibacterial, Antiseptic, Cancer
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Used to make yellow dye
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Bedding Plant, Container, Edible, Herb / Vegetable, Mixed Border, Tropical
Edging, Foundation, Hedges, Mixed Border, Rock Garden, Wall
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Italian Pepperoncini'
BERBERIS thunbergii
7.2 Common Name
Pepperoncini Pepper
Japanese Barberry
7.2.1 In Hindi
Pepperoncini Pepper
Japanese Barberry
7.2.2 In German
Pepperoncini Pepper
Thunberg-Berberitze
7.2.3 In French
Pepperoncini Pepper
Berberis thunbergii
7.2.4 In Spanish
Pepperoncini Pepper
Berberis thunbergii
7.2.5 In Greek
Pepperoncini Pepper
Japanese Barberry
7.2.6 In Portuguese
Pepperoncini Pepper
Japanese Barberry
7.2.7 In Polish
Pepperoncini Pepper
Berberys Thunberga
7.2.8 In Latin
Pepperoncini Pepper
Japanese Barberry
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Not Available
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Asterids, Eudicots
Angiosperms, Eudicots
8.8 Tribe
8.9 Subfamily
Solanoideae
Not Available
8.10 Number of Species