1 What is
1.1 Life Span
1.2 Type
Perennial
Needled or Scaled Evergreen
1.3 Origin
Hybrid origin
Argentina, Chile
1.4 Types
Victoria Rhubarb
Colorado Red Rhubarb
Turkish Rhubarb
not available
1.4.1 Number of Varieties
1.5 Habitat
gardens, Grassland, Humid climates, Tropical regions, Urban areas
Subtropical forests
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
2b, 3a, 3b, 4, 5, 6, 7, 14, 15, 16, 17
H1, H2, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Clump-Forming
Oval or Rounded
2 Information
2.1 Plant Size
2.1.1 Minimum Height
71.10 cm1,520.00 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Green, Dark Red
Green, Dark Green
2.2.5 Leaf Color in Summer
Green, Dark Red
Dark Green
2.2.6 Leaf Color in Fall
Green, Dark Red
Dark Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam
Clay, Loam, Sand
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
3.2.6 Bloom Time
Summer, Late Summer
Not Available
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Stem Planting
Tip cutting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water, Requires regular watering, Use Mulches to help prevent water loss during hot and windy weather, Water Deeply
Allow to dry out slightly between watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Clay, Loam
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Red blotch
Anthracnose, Branch Droop, Root rot, Yellow Leaves
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Not Available
5.12 Allergy
Skin irritation
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Showy Purposes, Used as Christmas tree
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Not Available
6.2.2 Part of Plant Used
6.2.3 Other Uses
Culinary use, Used as Ornamental plant
Used in Furniture, Useful for shade
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Feature Plant, Mixed Border
Container, Feature Plant
7 Scientific Name
7.1 Botanical Name
RHEUM 'Ace of Hearts'
ARAUCARIA araucana
7.2 Common Name
Ace of Hearts Ornamental Rhubarb, Ornamental Rhubarb
Monkey Tail Tree, Chilean Pine, Pehuén
7.2.1 In Hindi
सजावटी प्रकार का फल
Monkey Puzzle Tree
7.2.2 In German
Ornamental Rhabarber
Chilenische Araukarie
7.2.3 In French
rhubarbe ornementale
Araucaria du Chili
7.2.4 In Spanish
Ornamental de ruibarbo
araucaria o pehuén
7.2.5 In Greek
καλλωπιστικά Ραβέντι
Monkey Puzzle Tree
7.2.6 In Portuguese
ornamental ruibarbo
Monkey Puzzle Tree
7.2.7 In Polish
ozdobne Rabarbar
Araukaria chilijska
7.2.8 In Latin
decentius Rhubarb
Monkey Puzzle Tree
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
8.4 Order
8.5 Family
Polygonaceae
Araucariaceae
8.6 Genus
8.7 Clade
Angiosperms, Core eudicots, Eudicots
Not Available
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species