Japanese Poppy

Cider Apple

Compare Japanese Poppy and Cider Apple

Japanese Poppy

Cider Apple

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1 What is

1.1 Life Span

Perennial

1.2 Type

Perennial

Fruit

1.3 Origin

Russia/Siberia, Japan

Hybrid origin, Eastern Europe, Southern Europe, Russia/Siberia, Southern Asia, Western Asia

1.4 Types

Not Available

Not avaialable

1.4.1 Number of Varieties

NANA

0 40000

1.5 Habitat

Alpine Meadows, Rocky areas

Hillside, Mountain Slopes, Temperate Regions

1.6 USDA Hardiness Zone

5-75-8

0 99

1.7 AHS Heat Zone

7-4

9-1

1.8 Sunset Zone

3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17

A1, A2, A3, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

1.9 Habit

Clump-Forming

Oval or Rounded

2 Information

2.1 Plant Size

2.1.1 Minimum Height

10.20 cm370.00 cm

0.54 3900

2.1.2 Minimum Width

10.20 cm460.00 cm

0.1 6350

2.2 Plant Color

2.2.1 Flower Color

Light Yellow, Yellow green

White

2.2.2 Flower Color Modifier

Bicolor

2.2.3 Fruit Color

Not Available

Red, Yellow green

2.2.4 Leaf Color in Spring

Gray Green

Green

2.2.5 Leaf Color in Summer

Gray Green

Green

2.2.6 Leaf Color in Fall

Gray Green

Green, Light Yellow, Brown

2.2.7 Leaf Color in Winter

Not Available

Light Green

2.3 Shape

2.3.1 Leaf Shape

Lobed

Oblong

2.4 Thorns

✔ ✘

3 Season

3.1 Plant Season

Summer

Spring, Fall

3.2 Growing Conditions

3.2.1 Sunlight

Full Sun, Partial Sun

Full Sun, Partial Sun, Partial shade

3.2.2 Growth Rate

Fast

Medium

3.2.3 Type of Soil

Loam

Clay, Loam, Sand

3.2.4 The pH of Soil

Acidic, Neutral, Alkaline

Acidic, Neutral

3.2.5 Soil Drainage

Well drained

3.2.6 Bloom Time

Early Summer, Summer

Spring, Late Spring

3.2.7 Repeat Bloomer

✔ ✘

3.3 Tolerances

Drought

4 Care

4.1 Where to Plant?

Ground

4.2 How to Plant?

Seedlings

Grafting, Seedlings, Transplanting

4.3 Plant Maintenance

Medium

4.4 Watering Plants

4.4.1 Watering Requirements

Average Water Needs, Never Over-water

Medium

4.4.2 In Summer

Lots of watering

4.4.3 In Spring

Moderate

4.4.4 In Winter

Average Water

4.5 Soil

4.5.1 Soil pH

Acidic, Neutral, Alkaline

Acidic, Neutral

4.5.2 Soil Type

Loam

Clay, Loam, Sand

4.5.3 Soil Drainage Capacity

Well drained

4.6 Sun Exposure

Full Sun, Partial Sun

Full Sun, Partial Sun, Partial shade

4.7 Pruning

Cut or pinch the stems, Remove damaged leaves, Remove dead branches, Remove dead leaves

Remove damaged leaves, Remove dead branches, Remove dead leaves

4.8 Fertilizers

All-Purpose Liquid Fertilizer, as it is a flowering plant, use high phosphorous content fertilizer, Water soluble fertilizers

All-Purpose Liquid Fertilizer

4.9 Pests and Diseases

Not Available, Red blotch

Red blotch

4.10 Plant Tolerance

Drought

5 Facts

5.1 Flowers

Showy

5.1.1 Flower Petal Number

Single

5.2 Fruits

5.2.1 Showy Fruit

✔ ✘

5.2.2 Edible Fruit

✔ ✘

5.3 Fragrance

5.3.1 Fragrant Flower

✔ ✘

5.3.2 Fragrant Fruit

✔ ✘

5.3.3 Fragrant Leaf

✔ ✘

5.3.4 Fragrant Bark/Stem

✔ ✘

5.4 Showy Foliage

✔ ✘

5.5 Showy Bark

✔ ✘

5.6 Foliage Texture

Fine

Medium

5.7 Foliage Sheen

Matte

5.8 Evergreen

✔ ✘

5.9 Invasive

✔ ✘

5.10 Self-Sowing

✔ ✘

5.11 Attracts

Not Available

Birds

5.12 Allergy

Not Available

Mouth itching, Throat itching

6 Benefits

6.1 Uses

6.1.1 Aesthetic Uses

Beautification, Showy Purposes

Not Used For Aesthetic Purpose

6.1.2 Beauty Benefits

Not Available

6.1.3 Edible Uses

✔ ✘

6.1.4 Environmental Uses

Air purification

6.2 Plant Benefits

6.2.1 Medicinal Uses

Not Available

Cancer, constipation, Diabetes, Diarrhea, Dysentry, Fever, Heart problems, Tooth ache

6.2.2 Part of Plant Used

Not Available

Fruits

6.2.3 Other Uses

Not Available

Used As Food, Wood is used for making furniture

6.3 Used As Indoor Plant

✔ ✘

6.4 Used As Outdoor Plant

✔ ✘

6.5 Garden Design

Alpine, Edging, Mixed Border, Rock Garden / Wall

Edible, Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier

7 Scientific Name

7.1 Botanical Name

PAPAVER miyabeanum

Malus domestica

7.2 Common Name

Japanese Poppy

Apple, Cooking Apple, Crimson King Apple, Red Cider Apple, Red Eating Apple

7.2.1 In Hindi

Japanese Poppy

Cider Apple

7.2.2 In German

japanische Poppy

Cider Apple

7.2.3 In French

Poppy japonaise

Cider Apple

7.2.4 In Spanish

amapola japonesa

sidra de manzana

7.2.5 In Greek

Ιαπωνικά παπαρούνας

Cider Apple

7.2.6 In Portuguese

Poppy japonês

sidra de maçã

7.2.7 In Polish

japoński Poppy

Cider Apple

7.2.8 In Latin

Papaver Italica

Pupillam cisere

8 Classification

8.1 Kingdom

Plantae

8.2 Phylum

Tracheophyta

Magnoliophyta

8.3 Class

Magnoliopsida

8.4 Order

Ranunculales

Rosales

8.5 Family

Papaveraceae

Rosaceae

8.6 Genus

Papaver

Malus

8.7 Clade

Angiosperms, Eudicots

Angiosperms, Eudicots, Rosids

8.8 Tribe

Papaver

Not Available

8.9 Subfamily

Paperveroideae

Not Available

8.10 Number of Species

100NA

1 27800

Difference Between Japanese Poppy and Cider Apple

If you are confused whether Japanese Poppy or Cider Apple are same, here are some features about those plants to help you choose better. Many people think that these two plants have the same characteristics, but one can see Japanese Poppy and Cider Apple Information and learn more about it. Fertilizers required for proper growth of Japanese Poppy are All-Purpose Liquid Fertilizer, as it is a flowering plantuse high phosphorous content fertilizer and Water soluble fertilizers, whereas for Cider Apple fertilizers required are All-Purpose Liquid Fertilizer. Hence, one should know the basic difference between Japanese Poppy and Cider Apple if you are planning to have them in your garden to enhance its beauty.

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Importance of Japanese Poppy and Cider Apple

Want to have the most appropriate plant for your garden? You might want to know the importance of Japanese Poppy and Cider Apple. Basically, these two plants vary in many aspects. Compare Japanese Poppy and Cider Apple as they differ in many characteristics such as their life, care, benefits, facts, etc. Every gardener must at least have the slightest clue about the plants he wants to plant in his garden. Compare their benefits, which differ in many ways like facts and uses. The medicinal use of Japanese Poppy is Not Available whereas of Cider Apple is Cancer, constipation, Diabetes, Diarrhea, Dysentry, Fever, Heart problems and Tooth ache. Japanese Poppy has beauty benefits as follows: Not Available while Cider Apple has beauty benefits as follows: Not Available.

Compare Facts of Japanese Poppy vs Cider Apple

How to choose the best garden plant for your garden depending upon its facts? Here garden plant comparison will help you to solve this query. Compare the facts of Japanese Poppy vs Cider Apple and know which one to choose. As garden plants have benefits and other uses, allergy is also a major drawback of plants for some people. Allergic reactions of Japanese Poppy are Not Available whereas of Cider Apple have Mouth itching and Throat itching respectively. Having a fruit bearing plant in your garden can be a plus point of your garden. Japanese Poppy has no showy fruits and Cider Apple has showy fruits. Also Japanese Poppy is not flowering and Cider Apple is not flowering . You can compare Japanese Poppy and Cider Apple facts and facts of other plants too.