1 What is
1.1 Life Span
1.2 Type
1.3 Origin
1.4 Types
Not Available
Chinese Cabbage, Napa Cabbage
1.4.1 Number of Varieties
1.5 Habitat
agricultural areas, Moist Soils
Farms, Fields, Subtropical climates
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
15.20 cm22.90 cm
0.54
3900
2.1.2 Minimum Width
15.70 cm15.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Sienna, Black
Not Available
2.2.4 Leaf Color in Spring
Green, Light Green
Light Green
2.2.5 Leaf Color in Summer
White, Green, Dark Green
Not Available
2.2.6 Leaf Color in Fall
White, Green, Dark Green
Not Available
2.2.7 Leaf Color in Winter
White, Green, Dark Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
Oval
Oblong Circular Round
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Fall, Winter
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sand
Loam, Sand
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Summer
Spring, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground
Container, Ground
4.2 How to Plant?
Seedlings
From bulbs, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Allow to dry out slightly between watering, Do not water the foliage, Keep the Soil well drained
Keep ground moist, Keep the ground moist but not water-logged, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
Clay, Loam, Sand
Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove dead or diseased plant parts
Remove damaged leaves, Remove dead leaves
4.8 Fertilizers
8-8-8, since leafy plants, use higher nitrogen content fertilizer
Nitrogen, Phosphate, Well-rotted manure
4.9 Pests and Diseases
Aphids, Beetles, Cabbage looper, Downy mildew, Fusarium leaf spot, Rust
Alternaria Leaf Spot, Anthracnose, Bacterial soft rot, Blackleg, Damping off, Damping-off, Downy mildew, Flea beetle, Flea Beetles, Fungal Diseases, fungus, Red blotch, Watery soft rot
4.10 Plant Tolerance
Full Sun, Humidity, Shallow soil
Drought, Heat Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
Not Available
Not Available
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Caterpillar, Mites
Beetles, Flies, Insects
5.12 Allergy
Diarrhea, Dizziness, Nausea
Throat itching
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Not Available
6.1.2 Beauty Benefits
Anti-ageing, Hair Conditioner, Skin cleanser
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Fixes Nitrogen, Food for animals
Air purification, Food for animals, Food for insects
6.2 Plant Benefits
6.2.1 Medicinal Uses
Aging, Anti-oxidant, Digestion problems, Eliminate toxins, Nutritive, Obesity, Rich in Potassium
Anti-oxidant, Antioxidants, Digestion problems, Low calories, Nutrients, Skin Disorders
6.2.2 Part of Plant Used
Leaf Stalks, Leaves
Fruits, Leaves
6.2.3 Other Uses
Culinary use, Sauces, Used to promote healthy blood flow during menstruation
Food for animals, Used As Food, Used for its medicinal properties, Used as a spice, Used in salads
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Wildflower
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
BRASSICA rapa( Chinensis Group)
BRASSICA rapa( Pekinensis Group)
7.2 Common Name
Bok Choy, Chinese Cabbage, Choy Sum, Pak Choi
Celery Cabbage, Napa Cabbage
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
Brassicaceae
Brassicaceae
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms
8.8 Tribe
8.9 Subfamily
Not Available
Not Applicable
8.10 Number of Species