1 What is
1.1 Life Span
Perennial
Annual or Biennial
1.2 Type
1.3 Origin
Hybrid origin
Mexico, Central America
1.4 Types
Not Available
Mexican potato,Mexican yam bean
1.4.1 Number of Varieties
1.5 Habitat
Hedge, hedge rows, Woodland edges
agricultural areas, Moist Soils, Wet ground
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
H1, H2, 22, 23, 24
1.9 Habit
Upright/Erect
Vining/Climbing
2 Information
2.1 Plant Size
2.1.1 Minimum Height
300.00 cm300.00 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Light Red, Orange, Yellow
Green, Tan
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer
Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Dry soil, Shallow soil
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do not water frequently
Keep ground moist
4.4.2 In Summer
Lots of watering
Average Water
4.4.3 In Spring
4.4.4 In Winter
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Red blotch
Beetles, Leaf spot, Red blotch
4.10 Plant Tolerance
Drought
Shade areas, Shallow soil
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Butterflies, Mice
5.12 Allergy
Not Available
Irritation to stomach, Itchiness
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Improve skin tone
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Food for animals, Soil protection
6.2 Plant Benefits
6.2.1 Medicinal Uses
Astringent, Febrifuge
Cold, Fever, Inflammation
6.2.2 Part of Plant Used
Flowers, Stem
Bulbs, Root
6.2.3 Other Uses
Planted in shelterbeds, Used for woodware
Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree
Edible, Herb, Vegetable, Tropical, Vine
7 Scientific Name
7.1 Botanical Name
PYRUS 'Ayers'
PACHYRHIZUS erosus
7.2 Common Name
Ayers Pear, Pear
Mexican Yam bean
7.2.1 In Hindi
Ayers Pear
Pachyrhizus erosus
7.2.2 In German
7.2.3 In French
Ayers Poire
Kłębian kątowaty
7.2.4 In Spanish
Ayers pera
Pachyrhizus erosus
7.2.5 In Greek
Ayers Pear
Pachyrhizus erosus
7.2.6 In Portuguese
Ayers Pear
Pachyrhizus erosus
7.2.7 In Polish
Ayers Gruszka
Pachyrhizus erosus
7.2.8 In Latin
Ayro Orbis
Pachyrhizus erosus
8 Classification
8.1 Kingdom
8.2 Phylum
8.3 Class
Magnoliopsida
Eudicotyledones
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species