1 What is
1.1 Life Span
1.2 Type
1.3 Origin
1.4 Types
Not Available
Chinese Cabbage, Napa Cabbage
1.4.1 Number of Varieties
1.5 Habitat
Hedge, hedge rows, Woodland edges
Farms, Fields, Subtropical climates
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
300.00 cm22.90 cm
0.54
3900
2.1.2 Minimum Width
300.00 cm15.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Light Red, Orange, Yellow
Not Available
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
Elliptic
Oblong Circular Round
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
From bulbs, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do not water frequently
Keep ground moist, Keep the ground moist but not water-logged, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Nitrogen, Phosphate, Well-rotted manure
4.9 Pests and Diseases
Red blotch
Alternaria Leaf Spot, Anthracnose, Bacterial soft rot, Blackleg, Damping off, Damping-off, Downy mildew, Flea beetle, Flea Beetles, Fungal Diseases, fungus, Red blotch, Watery soft rot
4.10 Plant Tolerance
Drought
Drought, Heat Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Beetles, Flies, Insects
5.12 Allergy
Not Available
Throat itching
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Not Available
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification, Food for animals, Food for insects
6.2 Plant Benefits
6.2.1 Medicinal Uses
Astringent, Febrifuge
Anti-oxidant, Antioxidants, Digestion problems, Low calories, Nutrients, Skin Disorders
6.2.2 Part of Plant Used
Flowers, Stem
Fruits, Leaves
6.2.3 Other Uses
Planted in shelterbeds, Used for woodware
Food for animals, Used As Food, Used for its medicinal properties, Used as a spice, Used in salads
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
PYRUS 'Ayers'
BRASSICA rapa( Pekinensis Group)
7.2 Common Name
Ayers Pear, Pear
Celery Cabbage, Napa Cabbage
7.2.1 In Hindi
7.2.2 In German
Ayers Birne
Sellerie Kohl
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
Ayers Gruszka
seler Kapusta
7.2.8 In Latin
Ayro Orbis
Brassica apium
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms
8.8 Tribe
8.9 Subfamily
Not Available
Not Applicable
8.10 Number of Species