1 What is
1.1 Life Span
1.2 Type
Tender Perennial
Vegetable
1.3 Origin
South America, Brazil
Asia
1.4 Types
not available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Humid climates, Tropical regions
Not Available
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
210.00 cm30.00 cm
0.54
3900
2.1.2 Minimum Width
150.00 cm10.20 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
Green, Dark Green
Green, Light Green, Chartreuse
2.2.6 Leaf Color in Fall
Dark Green
Green, Yellow green
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Neutral
3.2.5 Soil Drainage
3.2.6 Bloom Time
Late Spring, Summer, Early Fall
Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Do Not over Water
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
No pruning needed
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Fertilize every three months
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Mealybugs, Mites, Scale, Yucca Weevil
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Aphids, Beetles
5.12 Allergy
Not Available
Cold, Irritate the mucus membrane, Sinuses
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Not Available
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Arthritis, Rheumatoid arthritis
anti-inflammatory, Antiseptic, Antispasmodic, Hypotensive
6.2.2 Part of Plant Used
Bulbs, Root
Flowers, Leaves, Root
6.2.3 Other Uses
Cosmetics, Starch, Used As Food, Used in paper industry
Cosmetics, Used as a dye
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Feature Plant, Herb / Vegetable, Mixed Border, Tropical
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
MANIHOT esculenta
ALLIUM cepa( Aggregatum Group)
7.2 Common Name
Cassava, Manioc, Tapioca Plant, Yuca
Scallion, Shallot
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Monocots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species