1 What is
1.1 Life Span
Annual and Perennial
Annual
1.2 Type
Broadleaf Evergreen
Herbs
1.3 Origin
North America, Mexico, Central America
Western Europe, Turkey
1.4 Types
Not Available
Aromatic herb
1.4.1 Number of Varieties
1.5 Habitat
gardens, Grassland, Homesteads, Subtropical climates, tropical environments
Dry areas, Rocky areas
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
21,22
8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Oval or Rounded
Cushion/Mound-forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
600.00 cm15.20 cm
0.54
3900
2.1.2 Minimum Width
60.00 cm30.50 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Chocolate, Ivory, Black
Not Available
2.2.4 Leaf Color in Spring
Dark Green
Yellow, Yellow green
2.2.5 Leaf Color in Summer
Dark Green
Yellow, Yellow green
2.2.6 Leaf Color in Fall
Dark Green
Yellow, Light Green, Lemon yellow
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Neutral
Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Summer, Summer, Late Summer, Early Fall, Fall, Indeterminate
Late Spring, Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought, Variety of soil types
Drought
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Stem Cutting, Tip cutting, Vegetative Reproduction
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
It cannot sustain wet-feet, Keep the Soil well drained, Requires watering in the growing season, Water Deeply, Water frequently while growing, Water more in summer, Water when soil is dry
Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
A hard prune may be necessary if the plant becomes woody, Cut leaves after fall, Cut or pinch the stems, Pinch or prune as they grow to promote branching and bushiness, Prune for shortening long shoots, Prune in early summer, Remove deadheads
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Apply 10-10-10 amount, Balanced liquid fertilizer, Do not fertilize new plants until at least a month, Use a low phosphate fertilizer to improve the quality of the blooms
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Mealybugs, Red spider mite, Scale, Thripes, Whiteflies
Red blotch
4.10 Plant Tolerance
Drought, Variety of soil types
Drought
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Butterflies, Hummingbirds
Not Available
5.12 Allergy
no allergic reactions
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Beautification, Borders, Landscape Designing
Showy Purposes
6.1.2 Beauty Benefits
Hair Conditioner, Not Available, Prevents greying of hair, Prevents Premature Baldness, Promotes Healthy Hair, Promotes healthy skin, Speed hair growth
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Diuretic, Hair Loss, High blood pressure, Vitamin C
Cold, Cough, Diabetes, gallstones, Liver problems, Stomach pain
6.2.2 Part of Plant Used
Flowers, Leaf Stalks, Leaves
Leaves, Seeds
6.2.3 Other Uses
Culinary use, Employed in herbal medicine, Jam, Jelly, Making Shampoo, Oil is used for aromatherapy, Oil is used in perfume, soaps, creams, etc., Showy Purposes, Traditional medicine, Use in Chinese herbology, Used As Food, Used as Ornamental plant, Used for bedding in gardens, Used for fragrance, Used for its medicinal properties, Used in making beverages, Used in paper industry, Used in salads, Used to make hair tonic
Culinary use, Traditional medicine
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Foundation, Houseplant, Mixed Border, Tropical
Container, Edging, Edible, Groundcover, Herb / Vegetable, Mixed Border, Rock Garden / Wall
7 Scientific Name
7.1 Botanical Name
Hibiscus arnottianus
ORIGANUM majorana 'Aureum'
7.2 Common Name
White Hibiscus
Sweet Marjoram
7.2.1 In Hindi
सफेद हिबिस्कुस
मीठा कुठरा
7.2.2 In German
7.2.3 In French
white Hibiscus
marjolaine
7.2.4 In Spanish
7.2.5 In Greek
White Hibiscus
γλυκό μαντζουράνα
7.2.6 In Portuguese
Hibiscus branco
manjerona
7.2.7 In Polish
Biały Hibiscus
słodki majeranek
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheobionta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Asterids, Rosids
8.8 Tribe
8.9 Subfamily
8.10 Number of Species