1 What is
1.1 Life Span
Annual and Perennial
Annual or Biennial
1.2 Type
Broadleaf Evergreen
Herbs
1.3 Origin
North America, Mexico, Central America
Southern Europe
1.4 Types
Not Available
Not available
1.4.1 Number of Varieties
1.5 Habitat
gardens, Grassland, Homesteads, Subtropical climates, tropical environments
Subtropical climates, Temperate Regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
21,22
A3, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Oval or Rounded
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
600.00 cm15.20 cm
0.54
3900
2.1.2 Minimum Width
60.00 cm25.40 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Chocolate, Ivory, Black
Sandy Brown
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Summer, Summer, Late Summer, Early Fall, Fall, Indeterminate
Early Summer, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought, Variety of soil types
Drought
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Stem Cutting, Tip cutting, Vegetative Reproduction
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
It cannot sustain wet-feet, Keep the Soil well drained, Requires watering in the growing season, Water Deeply, Water frequently while growing, Water more in summer, Water when soil is dry
Average Water Needs, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
A hard prune may be necessary if the plant becomes woody, Cut leaves after fall, Cut or pinch the stems, Pinch or prune as they grow to promote branching and bushiness, Prune for shortening long shoots, Prune in early summer, Remove deadheads
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
Apply 10-10-10 amount, Balanced liquid fertilizer, Do not fertilize new plants until at least a month, Use a low phosphate fertilizer to improve the quality of the blooms
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Mealybugs, Red spider mite, Scale, Thripes, Whiteflies
bees, Birds, Caterpillars, Red blotch
4.10 Plant Tolerance
Drought, Variety of soil types
Drought
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Butterflies, Hummingbirds
Butterflies
5.12 Allergy
no allergic reactions
Anaphylaxis, angioedema, Rhinitis
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Beautification, Borders, Landscape Designing
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Hair Conditioner, Not Available, Prevents greying of hair, Prevents Premature Baldness, Promotes Healthy Hair, Promotes healthy skin, Speed hair growth
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Diuretic, Hair Loss, High blood pressure, Vitamin C
Antioxidants, Vitamin A, Vitamin B, Vitamin K
6.2.2 Part of Plant Used
Flowers, Leaf Stalks, Leaves
Leaves, Stem
6.2.3 Other Uses
Culinary use, Employed in herbal medicine, Jam, Jelly, Making Shampoo, Oil is used for aromatherapy, Oil is used in perfume, soaps, creams, etc., Showy Purposes, Traditional medicine, Use in Chinese herbology, Used As Food, Used as Ornamental plant, Used for bedding in gardens, Used for fragrance, Used for its medicinal properties, Used in making beverages, Used in paper industry, Used in salads, Used to make hair tonic
Used as a nutritious food item, Used for its medicinal properties
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Foundation, Houseplant, Mixed Border, Tropical
Edible, Herb, Vegetable
7 Scientific Name
7.1 Botanical Name
Hibiscus arnottianus
PETROSELINUM crispum 'Extra Curled Dwarf'
7.2 Common Name
White Hibiscus
Curly Parsley, Curlyleaf Parsley, Extra Curled Dwarf Parsley, Parsley
7.2.1 In Hindi
सफेद हिबिस्कुस
घुंघराले अजमोद
7.2.2 In German
Weiß Hibiscus
Karle Petersilie
7.2.3 In French
white Hibiscus
Karle persil
7.2.4 In Spanish
hibisco blanco
perejil karle
7.2.5 In Greek
White Hibiscus
Karle μαϊντανό
7.2.6 In Portuguese
Hibiscus branco
Karle salsa
7.2.7 In Polish
Biały Hibiscus
Karle pietruszki
7.2.8 In Latin
Hibiscus album
Karle apio
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheobionta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species