1 What is
1.1 Life Span
Annual and Perennial
Biennial and Perennial
1.2 Type
Bulb or Corm or Tuber
Vegetable
1.3 Origin
Latin America and the Caribbean, Central America, Micronesia
Europe, Western Asia
1.4 Types
Hannah Yams, Japanese Sweet Potatoes
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Cold Regions, Tropical regions
waste ground, wastelands
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
21,22
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Vining/Climbing
Rosette/Stemless
2 Information
2.1 Plant Size
2.1.1 Minimum Height
60.00 cm15.20 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Brown, Black
2.2.4 Leaf Color in Spring
Green, Purple, Light Green, Chartreuse, Bronze
Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Several shades of Green
Green
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Fall, Early Winter, Winter
Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Stem Cutting, Tuber propagation
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Needs a lot of water initially
Average Water Needs, Do Not over Water, Keep the ground moist but not water-logged
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Beetles, Leafminers, Red blotch
Aphids, Armyworm, Cutworms, Downy mildew, Pitch canker, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Aphids, Beetles, Mites, white worms
Butterflies
5.12 Allergy
Abdominal pain, Skin rash, Swelling, Vomiting
Stomach burn
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Not Available
6.1.2 Beauty Benefits
Not Available
Blood purifying, Good for skin
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Potassium, ß-carotene, Vitamin C
Aphrodisiac
6.2.2 Part of Plant Used
Leaves, Root, Shoots
Root
6.2.3 Other Uses
Used As Food, Used for its medicinal properties
Food for animals, Used as a nutritious food item
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Groundcover, Hanging Basket, Herb / Vegetable, Mixed Border, Vine
Edible, Herb, Vegetable
7 Scientific Name
7.1 Botanical Name
IPOMOEA batatas
PASTINACA sativa
7.2 Common Name
Sweet Potato, Sweet Potato Vine
Parsnip
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
Γλυκοπατάτα
Είδος δαυκίου
7.2.6 In Portuguese
7.2.7 In Polish
Słodki ziemniak
Pasternak
7.2.8 In Latin
Dulcis SOLANUM TUBEROSUM
parsnip
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Asterids, Eudicots
Angiosperms, Asterids, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species