1 What is
1.1 Life Span
1.2 Type
1.3 Origin
1.4 Types
Runner Peanuts, Virginia Peanuts, Spanish Peanuts
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Warmer regions
Islands, subtropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
H1, H2, 23, 24
1.9 Habit
Clump-Forming
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
45.72 cm180.00 cm
0.54
3900
2.1.2 Minimum Width
91.44 cm120.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Yellow
Yellow, Red, Salmon
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Yellow
Green, Light Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
Cuttings, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Water daily during growing season, Water more in summer
Allow to dry out slightly between watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Loam, Sand
Clay, Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
No pruning needed
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
5-10-10 fertilizer, High amounts of nutrients, Magnesium, Phosphorous, Potassium
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Flying insects, Insects
Not Available
5.12 Allergy
Abdominal pain, Anaphylaxis, Asthma, Diarrhea, Eczema, Itchiness, Low blood pressure, sneezing, Swelling, Urticaria
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
along a porch, deck or patio, Showy Purposes
6.1.2 Beauty Benefits
Good for skin, Skin Problems
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Alzheimer’s Disease, Colon Cancer, Coronary diseases, Energy, Fertility, Fights Depression, Gallbladder Diseases, Heart problems, Infections, Minerals, Nerve pain, Regulates Blood Sugar, Stomach Cancer
Purgative, Syphilis
6.2.2 Part of Plant Used
6.2.3 Other Uses
For making oil, Used As Food, Used for producing cooking oil, Used in salads
Not Available
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Tropical
Container, Feature Plant, Foundation, Mixed Border, Rock Garden, Wall, Tropical
7 Scientific Name
7.1 Botanical Name
ARACHIS hypogaea
EUPHORBIA punicea
7.2 Common Name
Peanut
Jamaican poinsettia, Flame of Jamaica, Vegetable-leather, Flame-of-Jamaica, Scarlet-flowered spurge, Crimson Euphorbia, West Indian spurge
7.2.1 In Hindi
मूंगफली
Jamaican poinsettia
7.2.2 In German
Erdnuss
Jamaican poinsettia
7.2.3 In French
Cacahuète
Euphorbe cramoise
7.2.4 In Spanish
Maní
Poinsetia de Jamaica, Flor de pascua del caribe
7.2.5 In Greek
Αράπικο φιστίκι
Jamaican poinsettia
7.2.6 In Portuguese
Amendoim
Jamaican poinsettia
7.2.7 In Polish
Arachid
Jamaican poinsettia
7.2.8 In Latin
Peanut
Jamaican poinsettia
8 Classification
8.1 Kingdom
8.2 Phylum
Vascular plant
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
8.10 Number of Species