1 What is
1.1 Life Span
1.2 Type
1.3 Origin
United States, Mid-Atlantic United States, Southeastern United States, Central United States
North America, South America, Europe, Southern Africa, Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Forest edges, Forest margins, Tropical regions
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not Available
Not Available
1.9 Habit
Oval or Rounded
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
Light Yellow, Yellow green, Ivory
Green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Green, Dark Green
Green, Light Green, Gray Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Orange, Tan
Not Available
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Not Available
3.2.5 Soil Drainage
3.2.6 Bloom Time
Late Spring
Spring, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Keep the ground moist but not water-logged
Average Water Needs, Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Not Available
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
No need to prune
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Nitrogen
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Asthma, Cough, Intestinal irritations, Rheumatism
Swollen eyelids
6.2.2 Part of Plant Used
6.2.3 Other Uses
Culinary use
Roasted seed is used as a coffee substitute, Used as a cereal in making bread, porridge
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Screening / Wind Break, Shade Trees
Cutflower, Dried Flower/Everlasting, Edible, Wildflower
7 Scientific Name
7.1 Botanical Name
AESCULUS glabra
HORDEUM jubatum
7.2 Common Name
Ohio Buckeye
Foxtail Barley, Wild Barley
7.2.1 In Hindi
ओहियो बकेये
Foxtail Barley
7.2.2 In German
Ohio buckeye
Mähnengerste
7.2.3 In French
marronnier de l'Ohio
Foxtail Barley
7.2.4 In Spanish
Ohio castaño de indias
La cebada de cola de zorra
7.2.5 In Greek
Οχάιο Buckeye
αλωπέκουρου Κριθάρι
7.2.6 In Portuguese
Ohio Buckeye
Foxtail Barley
7.2.7 In Polish
Ohio kasztan
włośnica Jęczmień
7.2.8 In Latin
Ohio buckeye
Hordeum foxtail
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Commelinids, Monocots
8.8 Tribe
8.9 Subfamily
Hippocastanoideae
Pooideae
8.10 Number of Species