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Mutsu Apple
Mutsu Apple

Bok Choy
Bok Choy



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Mutsu Apple
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Bok Choy

About Mutsu Apple and Bok Choy

1 What is
1.1 Life Span
Perennial
Annual or Biennial
1.2 Type
Fruit
Vegetable
1.3 Origin
Eastern Europe, Southern Europe, Russia/Siberia, Southern Asia, Western Asia
Europe
1.4 Types
not available
Brassica rapa subsp. pekinensis Brassica rapa subsp. chinensis Brassica rapa var. rapifera Brassica rapa subsp. nipposinica Brassica rapa subsp. perviridis
1.4.1 Number of Varieties
7500NA
About Elderberry
0 40000
1.5 Habitat
Cold Regions
Not Available
1.6 USDA Hardiness Zone
4-86-9
Bamboo
0 99
1.7 AHS Heat Zone
8-2
9-3
1.8 Sunset Zone
7, 8, 9, 15, 16
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Oval or Rounded
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
370.00 cm30.00 cm
About Cyclamen
0.54 3900
2.1.2 Minimum Width
460.00 cm30.00 cm
About Evening Primrose
0.1 6350
2.2 Plant Color
2.2.1 Flower Color
White, Pink, Rose
Yellow
2.2.2 Flower Color Modifier
Bicolor
Bicolor
2.2.3 Fruit Color
Yellow green
Not Available
2.2.4 Leaf Color in Spring
Green
Green, Light Green
2.2.5 Leaf Color in Summer
Green
Not Available
2.2.6 Leaf Color in Fall
Green, Light Yellow, Brown
Not Available
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
broad, flat
Obovate
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
Medium
Fast
3.2.3 Type of Soil
Clay, Loam
Loam, Sand
3.2.4 The pH of Soil
Acidic, Neutral
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring
Spring, Late Spring, Early Summer, Summer, Late Winter
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Drought
4 Care
4.1 Where to Plant?
Ground
Ground
4.2 How to Plant?
Seedlings
Seedlings
4.3 Plant Maintenance
Medium
Medium
4.4 Watering Plants
4.4.1 Watering Requirements
Keep the Soil well drained
Do Not over Water, Water in morning to avoid prompting diseases
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
Moderate
Moderate
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Neutral
4.5.2 Soil Type
Clay, Loam
Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Dry root rot, Watery soft rot
Red blotch
4.10 Plant Tolerance
Drought
Drought
5 Facts
5.1 Flowers
Showy
Showy
5.1.1 Flower Petal Number
Single
Single
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
Medium
Coarse
5.7 Foliage Sheen
Matte
Not Available
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Aphids, Flea beetles, white worms
5.12 Allergy
Mouth itching, Throat itching
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
constipation, Diarrhea, Dysentry, Fever, Heart problems, Nutrients
Antirheumatic, Resolvent
6.2.2 Part of Plant Used
Fruits
Leaves, Stem
6.2.3 Other Uses
Added to salads, Application in Furniture, Sauces, Used as a flavouring in food, Used As Food
For making oil
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Feature Plant, Fruit / Fruit Tree
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
MALUS domestica 'Mutsu'
BRASSICA rapa
7.2 Common Name
Apple, Cider Apple, Mutsu Apple, Yellow Eating Apple,Crispin apple
Bok Choy, Broccoli Raab, Chinese Cabbage, Choy Sum, Field Mustard, Pak Choi, Tatsoi, Turnip
7.2.1 In Hindi
साइडर सेब
Bok Choy
7.2.2 In German
Crispin Apfel
Bok Choy
7.2.3 In French
cidre de pomme
Bok Choy
7.2.4 In Spanish
sidra de manzana
Bok Choy
7.2.5 In Greek
Cider Apple
Bok Choy
7.2.6 In Portuguese
sidra de maçã
Bok Choy
7.2.7 In Polish
Apple Cider
Bok Choy
7.2.8 In Latin
Cider Apple
Bok Choy
8 Classification
8.1 Kingdom
Plantae
Plantae
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
Rosales
Brassicales
8.5 Family
Rosaceae
Brassicaceae
8.6 Genus
Malus
Brassica
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Applicable
8.10 Number of Species
NANA
About Calla Lily
1 27800

Properties of Mutsu Apple and Bok Choy

Wondering what are the properties of Mutsu Apple and Bok Choy? We provide you with everything About Mutsu Apple and Bok Choy. Mutsu Apple doesn't have thorns and Bok Choy doesn't have thorns. Also Mutsu Apple does not have fragrant flowers. Mutsu Apple has allergic reactions like Mouth itching and Throat itching and Bok Choy has allergic reactions like Mouth itching and Throat itching. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Mutsu Apple and Bok Choy and you can choose the plant having best and most benefits.

Season and Care of Mutsu Apple and Bok Choy

Season and care of Mutsu Apple and Bok Choy is important to know. While considering everything about Mutsu Apple and Bok Choy Care, growing season is an essential factor. Mutsu Apple season is Spring, Summer and Fall and Bok Choy season is Spring, Summer and Fall. The type of soil for Mutsu Apple is Clay, Loam and for Bok Choy is Loam, Sand while the PH of soil for Mutsu Apple is Acidic, Neutral and for Bok Choy is Neutral.

Mutsu Apple and Bok Choy Physical Information

Mutsu Apple and Bok Choy physical information is very important for comparison. Mutsu Apple height is 370.00 cm and width 460.00 cm whereas Bok Choy height is 30.00 cm and width 30.00 cm. The color specification of Mutsu Apple and Bok Choy are as follows:

  • Mutsu Apple flower color: White, Pink and Rose

  • Mutsu Apple leaf color: Green

  • Bok Choy flower color: Yellow

  • Bok Choy leaf color: Green, Light Green

Care of Mutsu Apple and Bok Choy

Care of Mutsu Apple and Bok Choy include pruning, fertilizers, watering etc. Mutsu Apple pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Bok Choy pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Mutsu Apple needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Bok Choy needs Lots of watering and in winter, it needs Average Water.