1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Caribbean, Central America, South America, Brazil
Africa, India, Southeast Asia
1.4 Types
Not Available
Sweet Tamarind, Australian tamarind, Manila tamarind, Velvet tamarind, Spanish Tamarind
1.4.1 Number of Varieties
1.5 Habitat
Subtropical climates, subtropical regions
Subtropical climates, Tropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
2 Information
2.1 Plant Size
2.1.1 Minimum Height
1,220.00 cm1,800.00 cm
0.54
3900
2.1.2 Minimum Width
550.00 cm800.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Green
Dark Green, Yellow green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Winter
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
3.2.6 Bloom Time
Early Spring, Spring, Late Spring, Late Winter
Late Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
Wet Site, Drought
Drought, Salt
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
Layering, Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Does not require regular watering
Do Not over Water, Keep the ground moist but not water-logged
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
6-6-6 or 8-8-8
4.9 Pests and Diseases
Red blotch
Aphids, Borers, Mealybugs, Onion thrips, Root weevil, Soft scales, Whiteflies
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Beetles, Birds, Scale Insects
5.12 Allergy
Asthma
Diarrhea, Hives, Nausea, Vomiting
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Available
Beautification
6.1.2 Beauty Benefits
Not Available
Glowing Skin, Good for skin, Improve skin tone, Reduces ageing, Skin cleanser
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Food for animals, Food for birds, Food for insects, Nesting sites for birds
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Antioxidants, Inflammation, Rheumatism, Skin Disorders, Sore throat
6.2.2 Part of Plant Used
Wood
Flowers, Fruits, Leaves
6.2.3 Other Uses
Used for woodware, Wood is used for making furniture
Culinary use, Used as a nutritious food item, Used as Ornamental plant, Used for its medicinal properties
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Feature Plant, Shade Trees, Street Trees, Tropical
Edible, Fruit / Fruit Tree, Shade Trees
7 Scientific Name
7.1 Botanical Name
TRIPLARIS americana
Tamarindus indica
7.2 Common Name
Ant Stick, Macaw, St. Mary's Stick
Tamarind tree, Tamarind
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Core eudicots, Eudicots
Angiosperms, Eudicots, Rosids
8.8 Tribe
8.9 Subfamily
Not Available
Caesalpinioideae
8.10 Number of Species