1 What is
1.1 Life Span
Annual and Perennial
Annual and Perennial
1.2 Type
1.3 Origin
Mexico, Central America, South America
India
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Loamy soils, Well Drained
subtropical regions, Tropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
21,22
1.9 Habit
2 Information
2.1 Plant Size
2.1.1 Minimum Height
40.60 cm12.70 cm
0.54
3900
2.1.2 Minimum Width
40.60 cm610.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White, Ivory
White, Lavender
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Red, Green, Dark Green
Green, Reddish Plum
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Poorly Drained
3.2.6 Bloom Time
Spring, Summer, Fall, Indeterminate
Indeterminate
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Ground
Container, Ground, Pot
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Poorly Drained
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Red blotch
Bacterial leaf spot, Damping-off, Root rot
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Birds, Hens
5.12 Allergy
Not Available
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Anti-ageing Benefits, Antidiabetic, Reduces toothache, Skin Diseases
6.2.2 Part of Plant Used
Fruits
Leaves, Shoots, Stem
6.2.3 Other Uses
Used As Food
Used in curries, soups, stews
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Tropical
Edible, Herb / Vegetable, Tropical, Water Gardens
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Tam Mild Jalapeno II'
IPOMOEA aquatica
7.2 Common Name
Jalapeño Pepper, Mild Jalapeño Pepper
Swamp Cabbage, Swamp Morning Glory, Water Spinach
7.2.1 In Hindi
जैलेपिनो मिर्च
Water Spinach
7.2.2 In German
Jalapeno-Chilischote
Wasser-Spinat
7.2.3 In French
Piment jalapeno
Épinards d'eau
7.2.4 In Spanish
Chile jalapeño
La espinaca de agua
7.2.5 In Greek
jalapeño πιπέρι
Σπανάκι νερό
7.2.6 In Portuguese
Pimenta jalapeno
Espinafre de água
7.2.7 In Polish
Papryka jalapeno
Szpinak wodny
7.2.8 In Latin
jalapeno piperis
Water Spinach
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Spermatophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
Solanaceae
Convolvulaceae
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
Solanoideae
Not Available
8.10 Number of Species