1 What is
1.1 Life Span
Annual and Perennial
Annual or Biennial
1.2 Type
1.3 Origin
Mexico, Central America, South America
Europe, Northern Africa, Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Loamy soils, Well Drained
Coastal Regions, Marshy ground, Wet ground
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Not Available
1.9 Habit
Upright/Erect
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
40.60 cm45.70 cm
0.54
3900
2.1.2 Minimum Width
40.60 cm30.50 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Red, Green, Dark Green
Tan, Brown
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
Dark Green
Green, Light Green
2.2.6 Leaf Color in Fall
Dark Green, Black
Green, Light Green
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Summer, Fall, Indeterminate
Late Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings
Seedlings, Transplanting
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Keep ground moist, Requires regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Neutral, Alkaline
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove shoots
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Less fertilizing
4.9 Pests and Diseases
Red blotch
Bacteria, Downy mildew, Fungal Diseases, fungus, Mosaic viruses, Pink Root, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Insects, Mice, Rodents, Spider Mites
5.12 Allergy
Not Available
Irritation to stomach
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Good for skin, Improve skin condition, Moisturizing, Skin Problems
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification, Food for animals, Food for birds, Food for insects
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Cancer, Combats Stress, Eye Problems, High blood pressure, High cholestrol, Indigestion, Inflammation, Weight loss
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Employed in herbal medicine, Oil is used in perfume, soaps, creams, etc., Used As Food, Used for its medicinal properties, Used as a spice
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Edible, Herb / Vegetable, Tropical
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
CAPSICUM annuum 'Tam Mild Jalapeno II'
APIUM graveolens
7.2 Common Name
Jalapeño Pepper, Mild Jalapeño Pepper
Celery
7.2.1 In Hindi
7.2.2 In German
Jalapeno-Chilischote
Sellerie
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species