1 What is
1.1 Life Span
1.2 Type
1.3 Origin
North America, Mexico, Latin America and the Caribbean, Caribbean, Central America, South America
North America, South America, Europe, Southern Africa, Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Terrestrial
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
Not Available
Not Available
1.8 Sunset Zone
Not Available
Not Available
1.9 Habit
Upright/Erect
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Dark Green
Green, Light Green, Gray Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Not Available
Not Available
3.2.5 Soil Drainage
Not Available
Well drained
3.2.6 Bloom Time
Not Available
Spring, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Leaf Cutting, Seedlings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Over-watering can cause leaf problems or root diseases, Water in morning to avoid prompting diseases
Average Water Needs, Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Not Available
Not Available
4.5.2 Soil Type
Clay, Loam, Sand
Loam, Sand
4.5.3 Soil Drainage Capacity
Not Available
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
No need to prune
4.8 Fertilizers
fertilize in growing season
Nitrogen
4.9 Pests and Diseases
Fungal Diseases
wheat rust
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Borders, Ground Cover
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
6.2.2 Part of Plant Used
Fruits, Leaves
Root, Seeds
6.2.3 Other Uses
Fibre
Roasted seed is used as a coffee substitute, Used as a cereal in making bread, porridge
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Hedges
Cutflower, Dried Flower/Everlasting, Edible, Wildflower
7 Scientific Name
7.1 Botanical Name
7.2 Common Name
Heart-of-Flame
Foxtail Barley, Wild Barley
7.2.1 In Hindi
Heart-of-flame
Foxtail Barley
7.2.2 In German
Herz -of -Flame
Mähnengerste
7.2.3 In French
Coeur-de- flamme
Foxtail Barley
7.2.4 In Spanish
Corazón de la llama
La cebada de cola de zorra
7.2.5 In Greek
Καρδιά - of- Φλόγα
αλωπέκουρου Κριθάρι
7.2.6 In Portuguese
Coração -de- Chama
Foxtail Barley
7.2.7 In Polish
Heart- of- Płomień
włośnica Jęczmień
7.2.8 In Latin
Cor - de - flamma
Hordeum foxtail
8 Classification
8.1 Kingdom
8.2 Phylum
Tracheophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Commelinids, Monocots
Angiosperms, Commelinids, Monocots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species