1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Europe, Western Asia
United States, Central United States
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Dappled Shade, Sunny Edge, Woodland Garden Secondary
Woodland Garden Canopy
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18
Not Available
1.9 Habit
Oval or Rounded
Spreading
2 Information
2.1 Plant Size
2.1.1 Minimum Height
370.00 cm1,830.00 cm
0.54
3900
2.1.2 Minimum Width
300.00 cm1,220.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
White
Yellow green, Chartreuse
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Yellow, Red, Yellow green
Chocolate
2.2.4 Leaf Color in Spring
Dark Green
Green, Gray Green
2.2.5 Leaf Color in Summer
Dark Green
Gray Green, Dark Green
2.2.6 Leaf Color in Fall
Purple, Dark Green, Burgundy
Yellow, Tan, Brown
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
Elliptic
oblong or obovate
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer, Fall
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
Clay, Loam, Sand
Clay, Loam
3.2.4 The pH of Soil
Neutral
Acidic, Neutral, Alkaline
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Pollution, Drought
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
Average Water Needs, Water during dry weather
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Acidic, Neutral, Alkaline
4.5.2 Soil Type
Clay, Loam, Sand
Clay, Loam
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
Phosphorous
4.9 Pests and Diseases
Bacterial Diseases, Black rot, Fungal Diseases
Anthracnose, Sunken patches
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Mouth itching, Throat itching
Severe allergen
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Beautification
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Astringent, Febrifuge, Sedative
Antiseptic, Astringent, Emetic, Febrifuge, Tonic
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food
Roasted seed is used as a coffee substitute, Used as a thickening in stews, Wood is used for making furniture
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Fruit / Fruit Tree, Topiary / Bonsai / Espalier
Feature Plant, Hedges, Screening / Wind Break, Shade Trees, Street Trees
7 Scientific Name
7.1 Botanical Name
Pyrus Communis
QUERCUS imbricaria
7.2 Common Name
Dessert Pear, Forelle Pear, Forellenbirne, Pear
Shingle Oak
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
Forelle Pear
teja de madera de roble
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
Forelle Pear
Quercus imbricaria
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
8.10 Number of Species