Season and Care of Fennel and Mexican Tea
Season and care of Fennel and Mexican Tea is important to know. While considering everything about Fennel and Mexican Tea Care, growing season is an essential factor. Fennel season is Spring, Summer and Fall and Mexican Tea season is Spring, Summer and Fall. The type of soil for Fennel is Loam, Sand and for Mexican Tea is Clay, Loam, Sand while the PH of soil for Fennel is Neutral, Alkaline and for Mexican Tea is Acidic, Neutral, Alkaline.
Fennel and Mexican Tea Physical Information
Fennel and Mexican Tea physical information is very important for comparison. Fennel height is 60.00 cm and width 30.00 cm whereas Mexican Tea height is 45.70 cm and width 50.80 cm. The color specification of Fennel and Mexican Tea are as follows:
Fennel flower color: Yellow
Fennel leaf color: Light Green
Mexican Tea flower color: Green
- Mexican Tea leaf color: Green and Light Green
Care of Fennel and Mexican Tea
Care of Fennel and Mexican Tea include pruning, fertilizers, watering etc. Fennel pruning is done Cut or pinch the stems, Remove dead branches, Remove dead leaves, Remove dead or diseased plant parts and Remove deadheads and Mexican Tea pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Fennel needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Mexican Tea needs Lots of watering and in winter, it needs Average Water.