1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Eastern Europe
Mexico, Central America, South America
1.4 Types
Not Available
Pasilla Bajo Pepper, Ancho Magnifico pepper
1.4.1 Number of Varieties
1.5 Habitat
Terrestrial
Fertile bottom land
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Clump-Forming
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
10.20 cm45.00 cm
0.54
3900
2.1.2 Minimum Width
15.20 cm90.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
Yellow, Lavender, Blue Violet
Yellow, Gold
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Not Available
Yellow, Orange
2.2.4 Leaf Color in Spring
Green, Sea Green
Dark Green
2.2.5 Leaf Color in Summer
Green, Sea Green
Purple, Gray Green
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
Light Green
Green, Dark Green
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Late Spring, Early Summer
Not Available
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Ground
Container, Ground, Pot
4.2 How to Plant?
By dividing rhizomes, tubers, Seedlings
Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water
Average Water Needs, Do Not over Water, Requires regular watering
4.4.2 In Summer
Lots of watering
Average Water
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove dead or diseased plant parts, Remove deadheads
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
Skin irritation
Skin irritation
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
No Medicinal Use
Anti-oxidant, Cold, Improve circulation, Swelling, Upset stomach, Weight loss
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used as Ornamental plant
Used As Food
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Alpine, Edging, Mixed Border, Rock Garden, Wall
Container, Edible, Herb / Vegetable, Mixed Border, Tropical
7 Scientific Name
7.1 Botanical Name
IRIS pumila
CAPSICUM annuum 'Guajillo'
7.2 Common Name
Dwarf Iris
Chile Negro, Holy Mole Chile, Poblano Pepper
7.2.1 In Hindi
Dwarf Iris
Poblano pepper plant
7.2.2 In German
Zwergiris
Poblano Pfefferpflanze
7.2.3 In French
Dwarf Iris
Poblano Pepper usine
7.2.4 In Spanish
Enano Iris
planta de pimiento poblano
7.2.5 In Greek
νάνος Ίρις
φυτό πιπέρι poblano
7.2.6 In Portuguese
Dwarf Iris
Poblano planta da pimenta
7.2.7 In Polish
Dwarf Iris
Poblano papryka roślin
7.2.8 In Latin
Iris Dwarf
Poblano piperis herba
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms, Asterids, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species