1 What is
1.1 Life Span
1.2 Type
Flowering Plants, Ornamental Plant, Perennial, Shrub
Fruit
1.3 Origin
Laos, Southern China, Taiwan, Vietnam
Europe, Central Asia, Western Asia
1.4 Types
Not Available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Not Available
Broad-Leaved Forests, shores, Stream side
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
Not available
Not Available
1.9 Habit
Clump-Forming
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
200.00 cm120.00 cm
0.54
3900
2.1.2 Minimum Width
300.00 cm120.00 cm
0.1
6350
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Non Fruiting Plant
White, Light Yellow, Ivory
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Spring, Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral
Acidic, Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Spring, Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall
Early Spring
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
Container, Ground, Pot
Container, Ground, Pot
4.2 How to Plant?
Cuttings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs
occasional watering once established, Requires watering in the growing season
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun, Partial shade
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Beetles, Black Spot, Caterpillars, Downy mildew, Mosaic viruses, Powdery mildew, Rust, Scale insects, Thripes
Aphids, Birds, Borers, Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Showy Purposes
Showy Purposes
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Not Available
Iron, Phosphorus, Vitamin B, Vitamin C
6.2.2 Part of Plant Used
Flowers
Fruits, Whole plant
6.2.3 Other Uses
Oil is used in perfume, soaps, creams, etc.
Culinary use, Used As Food, Used as Ornamental plant
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Container, Cutflower, Feature Plant, Foundation, Mixed Border, Topiary / Bonsai / Espalier
Edible, Fruit / Fruit Tree, Hedges, Mixed Border
7 Scientific Name
7.1 Botanical Name
Rosa laevigata
RIBES rubrum 'White Dutch'
7.2 Common Name
Cherokee Rose
White Currant, Skunk Currant, Pink Currant, Yellow Currant
7.2.1 In Hindi
Cherokee rose
White Currant
7.2.2 In German
Die Cherokee-Rose
Weiße Ribisel
7.2.3 In French
Le rosier des Cherokees
Ribes sativum
7.2.4 In Spanish
rosa cherokee
grosella blanca
7.2.5 In Greek
Cherokee rose
white currant
7.2.6 In Portuguese
Cherokee rose
groselha-branca
7.2.7 In Polish
Cherokee rose
biała porzeczka
7.2.8 In Latin
Cherokee rose
Ribes glandulosum
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Not Available
Angiosperms, Core eudicots, Eudicots
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Available
8.10 Number of Species