1 What is
1.1 Life Span
1.2 Type
1.3 Origin
Mexico, Central America
Asia
1.4 Types
Not available
Not Available
1.4.1 Number of Varieties
1.5 Habitat
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
H1, H2, 14, 15, 16, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Vining/Climbing
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
610.00 cm30.00 cm
0.54
3900
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
2.2.5 Leaf Color in Summer
Green
Green, Light Green, Chartreuse
2.2.6 Leaf Color in Fall
Green
Green, Yellow green
2.2.7 Leaf Color in Winter
Not Available
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall
Summer
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Acidic, Neutral, Alkaline
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Summer, Early Fall, Fall
Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Seedlings, vegetative cuttings
Cuttings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Medium
Average Water Needs
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Acidic, Neutral, Alkaline
Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Remove damaged fruit, Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Aphids, Powdery mildew, Red blotch, Soft scales
Red blotch
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Bees, Flying insects, Not Available
Aphids, Beetles
5.12 Allergy
Not Available
Cold, Irritate the mucus membrane, Sinuses
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Farmland
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Good for skin
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Acne, Anti-oxidant, constipation, Thyroid problems
anti-inflammatory, Antiseptic, Antispasmodic, Hypotensive
6.2.2 Part of Plant Used
Fruits, Leaves, Root, Stem
Flowers, Leaves, Root
6.2.3 Other Uses
Culinary use, Used for its medicinal properties
Cosmetics, Used as a dye
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb, Vegetable, Tropical, Vine
Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
SECHIUM edule
ALLIUM cepa( Aggregatum Group)
7.2 Common Name
Chayote, Choko, christophene, christophine, cho-cho, pipinola
Scallion, Shallot
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Monocots
8.8 Tribe
8.9 Subfamily
Cucurbitoideae
Not Available
8.10 Number of Species