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Brussels Sprouts
Brussels Sprouts

Bok Choy
Bok Choy



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Brussels Sprouts
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Bok Choy

About Brussels Sprouts and Bok Choy

1 What is
1.1 Life Span
Biennial
Annual or Biennial
1.2 Type
Vegetable
Vegetable
1.3 Origin
Southern Europe, Western Europe, Mediterranean
Europe
1.4 Types
Wild cabbage, Cabbage, Savoy cabbage
Brassica rapa subsp. pekinensis Brassica rapa subsp. chinensis Brassica rapa var. rapifera Brassica rapa subsp. nipposinica Brassica rapa subsp. perviridis
1.4.1 Number of Varieties
110NA
About Elderberry
0 40000
1.5 Habitat
Fertile bottom land, Moist Soils, Well Drained
Not Available
1.6 USDA Hardiness Zone
4-86-9
Bamboo
0 99
1.7 AHS Heat Zone
6-1
9-3
1.8 Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
1.9 Habit
Upright/Erect
Clump-Forming
2 Information
2.1 Plant Size
2.1.1 Minimum Height
121.92 cm30.00 cm
About Cyclamen
0.54 3900
2.1.2 Minimum Width
60.96 cm30.00 cm
About Evening Primrose
0.1 6350
2.2 Plant Color
2.2.1 Flower Color
Yellow
Yellow
2.2.2 Flower Color Modifier
Bicolor
Bicolor
2.2.3 Fruit Color
Not Available
Not Available
2.2.4 Leaf Color in Spring
Not Available
Green, Light Green
2.2.5 Leaf Color in Summer
Green
Not Available
2.2.6 Leaf Color in Fall
Green
Not Available
2.2.7 Leaf Color in Winter
Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
Broad, Unlobed
Obovate
2.4 Thorns
3 Season
3.1 Plant Season
Spring, Summer, Fall, Winter
Spring, Fall, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun, Partial Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
Fast
Fast
3.2.3 Type of Soil
Loam, Sand
Loam, Sand
3.2.4 The pH of Soil
Neutral
Neutral
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Late Spring, Early Summer, Summer
Spring, Late Spring, Early Summer, Summer, Late Winter
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Drought
4 Care
4.1 Where to Plant?
Container, Ground
Ground
4.2 How to Plant?
Seedlings, Transplanting
Seedlings
4.3 Plant Maintenance
Medium
Medium
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Keep ground moist, Needs a lot of water initially, Needs watering once a week, Never Over-water
Do Not over Water, Water in morning to avoid prompting diseases
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
Moderate
Moderate
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Neutral
Neutral
4.5.2 Soil Type
Loam, Sand
Loam, Sand
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
Full Sun, Partial Sun
Full Sun, Partial Sun
4.7 Pruning
Prune lower leaves, Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
5-10-10 fertilizer, All-Purpose Liquid Fertilizer, Apply 10-10-10 amount
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
Red blotch
Red blotch
4.10 Plant Tolerance
Drought
Drought
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
Single
Single
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
Bold
Coarse
5.7 Foliage Sheen
Matte
Not Available
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Insects
Aphids, Flea beetles, white worms
5.12 Allergy
allergic reaction, breathing problems, Dizziness, Headache, Itchiness, Low blood pressure, Runny nose, Skin rash, Stomach pain, Swelling
Not Available
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Used For Aesthetic Purpose
6.1.2 Beauty Benefits
Good for skin
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
anti-inflammatory, Anti-oxidant, Cardiovascular problems, cholesterol-lowering, Detoxification, Fiber, Minerals, Nutrients, Vitamin C
Antirheumatic, Resolvent
6.2.2 Part of Plant Used
Fruits
Leaves, Stem
6.2.3 Other Uses
Not Available
For making oil
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Edible, Herb / Vegetable
Container, Edible, Herb / Vegetable
7 Scientific Name
7.1 Botanical Name
BRASSICA oleracea 'Diablo'( Gemmifera Group)
BRASSICA rapa
7.2 Common Name
Brussels Sprouts
Bok Choy, Broccoli Raab, Chinese Cabbage, Choy Sum, Field Mustard, Pak Choi, Tatsoi, Turnip
7.2.1 In Hindi
Brussels Sprouts plant
Bok Choy
7.2.2 In German
Rosenkohl Pflanze
Bok Choy
7.2.3 In French
Choux de Bruxelles plante
Bok Choy
7.2.4 In Spanish
planta de coles de Bruselas
Bok Choy
7.2.5 In Greek
φυτό Λαχανάκια Βρυξελλών
Bok Choy
7.2.6 In Portuguese
Couves de Bruxelas planta
Bok Choy
7.2.7 In Polish
Brukselka roślin
Bok Choy
7.2.8 In Latin
Bruxellis pullulat herba
Bok Choy
8 Classification
8.1 Kingdom
Plantae
Plantae
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
Magnoliopsida
Magnoliopsida
8.4 Order
Capparales
Brassicales
8.5 Family
Brassicaceae
Brassicaceae
8.6 Genus
Brassica
Brassica
8.7 Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
8.8 Tribe
Not Available
Not Available
8.9 Subfamily
Not Available
Not Applicable
8.10 Number of Species
NANA
About Calla Lily
1 27800

Properties of Brussels Sprouts and Bok Choy

Wondering what are the properties of Brussels Sprouts and Bok Choy? We provide you with everything About Brussels Sprouts and Bok Choy. Brussels Sprouts doesn't have thorns and Bok Choy doesn't have thorns. Also Brussels Sprouts does not have fragrant flowers. Brussels Sprouts has allergic reactions like allergic reaction, breathing problems, Dizziness, Headache, Itchiness, Low blood pressure, Runny nose, Skin rash, Stomach pain and Swelling and Bok Choy has allergic reactions like allergic reaction, breathing problems, Dizziness, Headache, Itchiness, Low blood pressure, Runny nose, Skin rash, Stomach pain and Swelling. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Brussels Sprouts and Bok Choy and you can choose the plant having best and most benefits.

Season and Care of Brussels Sprouts and Bok Choy

Season and care of Brussels Sprouts and Bok Choy is important to know. While considering everything about Brussels Sprouts and Bok Choy Care, growing season is an essential factor. Brussels Sprouts season is Spring, Summer, Fall and Winter and Bok Choy season is Spring, Summer, Fall and Winter. The type of soil for Brussels Sprouts is Loam, Sand and for Bok Choy is Loam, Sand while the PH of soil for Brussels Sprouts is Neutral and for Bok Choy is Neutral.

Brussels Sprouts and Bok Choy Physical Information

Brussels Sprouts and Bok Choy physical information is very important for comparison. Brussels Sprouts height is 121.92 cm and width 60.96 cm whereas Bok Choy height is 30.00 cm and width 30.00 cm. The color specification of Brussels Sprouts and Bok Choy are as follows:

  • Brussels Sprouts flower color: Yellow

  • Brussels Sprouts leaf color: Not Available

  • Bok Choy flower color: Yellow

  • Bok Choy leaf color: Green, Light Green

Care of Brussels Sprouts and Bok Choy

Care of Brussels Sprouts and Bok Choy include pruning, fertilizers, watering etc. Brussels Sprouts pruning is done Prune lower leaves, Remove damaged leaves, Remove dead branches and Remove dead leaves and Bok Choy pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Brussels Sprouts needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Bok Choy needs Lots of watering and in winter, it needs Average Water.