Season and Care of Black pepper and Pitanga
Season and care of Black pepper and Pitanga is important to know. While considering everything about Black pepper and Pitanga Care, growing season is an essential factor. Black pepper season is Spring, Summer, Fall and Winter and Pitanga season is Spring, Summer, Fall and Winter. The type of soil for Black pepper is Loam, Sand and for Pitanga is Loam, Sand while the PH of soil for Black pepper is Acidic, Neutral, Alkaline and for Pitanga is Acidic, Neutral, Alkaline.
Black pepper and Pitanga Physical Information
Black pepper and Pitanga physical information is very important for comparison. Black pepper height is 180.00 cm and width Not Available whereas Pitanga height is 610.00 cm and width 300.00 cm. The color specification of Black pepper and Pitanga are as follows:
Black pepper flower color: Lemon yellow
Black pepper leaf color: Light Green and Dark Green
Pitanga flower color: White
- Pitanga leaf color: Green, Light Green and Copper
Care of Black pepper and Pitanga
Care of Black pepper and Pitanga include pruning, fertilizers, watering etc. Black pepper pruning is done A hard prune may be necessary if the plant becomes woody, Remove dead branches and Trim each shoot back to the first set of leaves and Pitanga pruning is done In late autumn, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Black pepper needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Pitanga needs Lots of watering and in winter, it needs Average Water.