1 What is
1.1 Life Span
1.2 Type
Bulb or Corm or Tuber
Grass
1.3 Origin
Eastern Europe, Southern Europe
North America, South America, Europe, Southern Africa, Asia
1.4 Types
Allium sativum Garlic, Allium ursinum Wild Garlic, Allium neapolitanum Daffodil Garlic
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Fertile bottom land, Sandy areas, Well Drained
Cultivated Beds
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
Not Available
Not Available
1.8 Sunset Zone
1.9 Habit
Not Available
Not Available
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
White, Purple, Light Pink, Violet
Green
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
2.2.4 Leaf Color in Spring
Gray Green
Green, Light Green, Gray Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
Several shades of Green
Not Available
2.2.7 Leaf Color in Winter
Light Green
Not Available
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Not Available
Not Available
3.2 Growing Conditions
3.2.1 Sunlight
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
3.2.5 Soil Drainage
Well drained
Well drained
3.2.6 Bloom Time
Early Summer, Summer, Late Summer
Spring, Summer
3.2.7 Repeat Bloomer
3.3 Tolerances
4 Care
4.1 Where to Plant?
4.2 How to Plant?
Budding, By dividing rhizomes, tubers, Divison, Seedlings
Divison, Seedlings
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Average Water Needs, Do Not over Water, Requires regular watering
Average Water Needs, Do Not over Water
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
Well drained
Well drained
4.6 Sun Exposure
4.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
No need to prune
4.8 Fertilizers
High-Phosphate Fertilizer
Nitrogen
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Butterflies, Hummingbirds
Birds
5.12 Allergy
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Cancer, High cholestrol, Infections
Swollen eyelids
6.2.2 Part of Plant Used
Fruits, Seeds
Root, Seeds
6.2.3 Other Uses
Used As Food, Used for its medicinal properties, Used for Landscaping
Roasted seed is used as a coffee substitute, Used as a cereal in making bread, porridge
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Alpine, Cutflower, Edging, Mixed Border, Rock Garden / Wall
Cutflower, Dried Flower/Everlasting, Edible, Wildflower
7 Scientific Name
7.1 Botanical Name
ALLIUM nigrum
HORDEUM jubatum
7.2 Common Name
Black Garlic
Foxtail Barley, Wild Barley
7.2.1 In Hindi
Black Garlic Plant
Foxtail Barley
7.2.2 In German
Schwarz Knoblauchpflanze
Mähnengerste
7.2.3 In French
Noir Ail Plante
Foxtail Barley
7.2.4 In Spanish
Planta de ajo negro
La cebada de cola de zorra
7.2.5 In Greek
Μαύρο σκόρδο Φυτών
αλωπέκουρου Κριθάρι
7.2.6 In Portuguese
Planta alho negro
Foxtail Barley
7.2.7 In Polish
Czarny Czosnek roślin
włośnica Jęczmień
7.2.8 In Latin
Allium nigrum Planta
Hordeum foxtail
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Magnoliophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Monocots
Angiosperms, Commelinids, Monocots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species