Season and Care of Allamanda and Mexican Tea
Season and care of Allamanda and Mexican Tea is important to know. While considering everything about Allamanda and Mexican Tea Care, growing season is an essential factor. Allamanda season is Spring, Fall and Winter and Mexican Tea season is Spring, Fall and Winter. The type of soil for Allamanda is Loam and for Mexican Tea is Clay, Loam, Sand while the PH of soil for Allamanda is Acidic, Neutral, Alkaline and for Mexican Tea is Acidic, Neutral, Alkaline.
Allamanda and Mexican Tea Physical Information
Allamanda and Mexican Tea physical information is very important for comparison. Allamanda height is 180.00 cm and width 180.00 cm whereas Mexican Tea height is 45.70 cm and width 50.80 cm. The color specification of Allamanda and Mexican Tea are as follows:
Allamanda flower color: Salmon, Burgundy and Dark Salmon
Allamanda leaf color: Light Green
Mexican Tea flower color: Green
- Mexican Tea leaf color: Green and Light Green
Care of Allamanda and Mexican Tea
Care of Allamanda and Mexican Tea include pruning, fertilizers, watering etc. Allamanda pruning is done Cut or pinch the stems, Prune for shortening long shoots, Prune if you want to improve plant shape, Prune in spring and Remove damaged leaves and Mexican Tea pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Allamanda needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Mexican Tea needs Lots of watering and in winter, it needs Average Water.