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Swiss Chard
Swiss Chard

Oswego Tea
Oswego Tea



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Swiss Chard
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Scientific Name of Swiss Chard and Oswego Tea

1 Scientific Name
1.1 Botanical Name
BETA vulgaris ssp. cicla
MONARDA didyma
1.2 Common Name
Swiss Chard
Scarlet Beebalm, Red Bergamot
1.2.1 In Hindi
Swiss Chard
Oswego चाय
1.2.2 In German
Swiss Chard
Oswego Tee
1.2.3 In French
Chard suisse
Oswego thé
1.2.4 In Spanish
Acelgas
té Oswego
1.2.5 In Greek
Σέσκουλο
Oswego Τσάι
1.2.6 In Portuguese
Acelga suíça
Tea Oswego
1.2.7 In Polish
Boćwina
Oswego herbaty
1.2.8 In Latin
Swiss Chard
Oswega Tea

Swiss Chard and Oswego Tea in Spanish

All plants which are List of Vegetables, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Swiss Chard and Oswego Tea is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Swiss Chard and Oswego Tea in Spanish is also different. Swiss Chard in Spanish is known as Acelgas and Oswego Tea in Spanish is known as té Oswego.

Common Name of Swiss Chard and Oswego Tea

Scientific name of Swiss Chard and Oswego Tea is the name accepted by scientists worldwide. But common name of Swiss Chard and Oswego Tea varies in different languages. Swiss Chard and Oswego Tea common names in Hindi, in French, in German is different. They are as follows:

  • Swiss Chard in German: Swiss Chard
  • Swiss Chard in French: Chard suisse
  • Oswego Tea in German: Oswego Tee
  • Oswego Tea in French: Oswego thé

Knowing the scientific name of Swiss Chard and Oswego Tea also its common name in Spanish as well as in other languages is an interesting fact.

Swiss Chard and Oswego Tea Common Name In Other Languages

Along with Swiss Chard vs Oswego Tea Scientific Classification, Swiss Chard and Oswego Tea common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Swiss Chard in Greek: Σέσκουλο
  • Oswego Tea in Greek: Oswego Τσάι