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Red Cabbage
Red Cabbage

Kochia
Kochia



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Kochia

Scientific Name of Red Cabbage and Kochia

1 Scientific Name
1.1 Botanical Name
BRASSICA oleracea 'Red Express'
BASSIA scoparia
1.2 Common Name
Red Cabbage, Red Express Cabbage
Burningbush, Kochia
1.2.1 In Hindi
लाल पत्ता गोभी
Bassia scoparia
1.2.2 In German
Rotkohl
Besen-Radmelde
1.2.3 In French
Chou rouge
Bassia scoparia
1.2.4 In Spanish
Repollo rojo
Kochia scoparia
1.2.5 In Greek
Κόκκινο λάχανο
Bassia scoparia
1.2.6 In Portuguese
Red Cabbage
Bassia scoparia
1.2.7 In Polish
Czerwona kapusta
Mietelnik żakula
1.2.8 In Latin
Brassica Rubrum
Bassia scoparia

Red Cabbage and Kochia in Spanish

All plants which are List of Vegetables, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Red Cabbage and Kochia is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Red Cabbage and Kochia in Spanish is also different. Red Cabbage in Spanish is known as Repollo rojo and Kochia in Spanish is known as Kochia scoparia.

Common Name of Red Cabbage and Kochia

Scientific name of Red Cabbage and Kochia is the name accepted by scientists worldwide. But common name of Red Cabbage and Kochia varies in different languages. Red Cabbage and Kochia common names in Hindi, in French, in German is different. They are as follows:

  • Red Cabbage in German: Rotkohl
  • Red Cabbage in French: Chou rouge
  • Kochia in German: Besen-Radmelde
  • Kochia in French: Bassia scoparia

Knowing the scientific name of Red Cabbage and Kochia also its common name in Spanish as well as in other languages is an interesting fact.

Red Cabbage and Kochia Common Name In Other Languages

Along with Red Cabbage vs Kochia Scientific Classification, Red Cabbage and Kochia common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Red Cabbage in Greek: Κόκκινο λάχανο
  • Kochia in Greek: Bassia scoparia