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Liquorice

Chives
Chives



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Scientific Name of Liquorice and Chives

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1 Scientific Name
1.1 Botanical Name
HELICHRYSUM thianschanicum
ALLIUM schoenoprasum
1.2 Common Name
Licorice Plant
Chives, Cultivated Chives, Garden Chives
1.2.1 In Hindi
मुलैठी
Chives
1.2.2 In German
Lakritze
Schnittlauch
1.2.3 In French
réglisse
Ciboulette
1.2.4 In Spanish
regaliz
Cebollino
1.2.5 In Greek
γλυκόρριζα
βολβοί φαγώσιμοι
1.2.6 In Portuguese
alcaçuz
Cebolinha
1.2.7 In Polish
lukrecja
Szczypiorek
1.2.8 In Latin
liquorice
Sectivi porri

Liquorice and Chives in Spanish

All plants which are Tender Perennial, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Liquorice and Chives is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Liquorice and Chives in Spanish is also different. Liquorice in Spanish is known as regaliz and Chives in Spanish is known as Cebollino.

Common Name of Liquorice and Chives

Scientific name of Liquorice and Chives is the name accepted by scientists worldwide. But common name of Liquorice and Chives varies in different languages. Liquorice and Chives common names in Hindi, in French, in German is different. They are as follows:

  • Liquorice in German: Lakritze
  • Liquorice in French: réglisse
  • Chives in German: Schnittlauch
  • Chives in French: Ciboulette

Knowing the scientific name of Liquorice and Chives also its common name in Spanish as well as in other languages is an interesting fact.

Liquorice and Chives Common Name In Other Languages

Along with Liquorice vs Chives Scientific Classification, Liquorice and Chives common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Liquorice in Greek: γλυκόρριζα
  • Chives in Greek: βολβοί φαγώσιμοι