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Echeveria
Echeveria

Sea Lettuce
Sea Lettuce



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Echeveria
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Sea Lettuce

Scientific Name of Echeveria and Sea Lettuce

1 Scientific Name
1.1 Botanical Name
ECHEVERIA
DUDLEYA caespitosa
1.2 Common Name
Oliverella Rose, Urbinia Rose
Sealettuce, Sand lettuce, Coast dudleya
1.2.1 In Hindi
Echeveria
Sea Lettuce
1.2.2 In German
Echeveria
Meersalat
1.2.3 In French
Echeveria
La laitue de mer
1.2.4 In Spanish
Echeveria
lechuga de mar
1.2.5 In Greek
Echeveria
θάλασσα Μαρούλι
1.2.6 In Portuguese
Echeveria
alface mar
1.2.7 In Polish
Echeveria
Sea sałata
1.2.8 In Latin
Aeonium
Lactuca mare

Echeveria and Sea Lettuce in Spanish

All plants which are Cactus, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Echeveria and Sea Lettuce is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Echeveria and Sea Lettuce in Spanish is also different. Echeveria in Spanish is known as Echeveria and Sea Lettuce in Spanish is known as lechuga de mar.

Common Name of Echeveria and Sea Lettuce

Scientific name of Echeveria and Sea Lettuce is the name accepted by scientists worldwide. But common name of Echeveria and Sea Lettuce varies in different languages. Echeveria and Sea Lettuce common names in Hindi, in French, in German is different. They are as follows:

  • Echeveria in German: Echeveria
  • Echeveria in French: Echeveria
  • Sea Lettuce in German: Meersalat
  • Sea Lettuce in French: La laitue de mer

Knowing the scientific name of Echeveria and Sea Lettuce also its common name in Spanish as well as in other languages is an interesting fact.

Echeveria and Sea Lettuce Common Name In Other Languages

Along with Echeveria vs Sea Lettuce Scientific Classification, Echeveria and Sea Lettuce common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Echeveria in Greek: Echeveria
  • Sea Lettuce in Greek: θάλασσα Μαρούλι
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