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Chives
Chives

Haricots Verts
Haricots Verts



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Haricots Verts

Scientific Name of Chives and Haricots Verts

1 Scientific Name
1.1 Botanical Name
ALLIUM schoenoprasum
PHASEOLUS vulgaris
1.2 Common Name
Chives, Cultivated Chives, Garden Chives
Green Beans
1.2.1 In Hindi
Chives
फलियां
1.2.2 In German
Schnittlauch
Bohnen
1.2.3 In French
Ciboulette
haricots
1.2.4 In Spanish
Cebollino
Green Beans
1.2.5 In Greek
βολβοί φαγώσιμοι
φασόλια
1.2.6 In Portuguese
Cebolinha
feijões
1.2.7 In Polish
Szczypiorek
fasola
1.2.8 In Latin
Sectivi porri
fabam

Chives and Haricots Verts in Spanish

All plants which are List of Herbs, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Chives and Haricots Verts is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Chives and Haricots Verts in Spanish is also different. Chives in Spanish is known as Cebollino and Haricots Verts in Spanish is known as Green Beans.

Common Name of Chives and Haricots Verts

Scientific name of Chives and Haricots Verts is the name accepted by scientists worldwide. But common name of Chives and Haricots Verts varies in different languages. Chives and Haricots Verts common names in Hindi, in French, in German is different. They are as follows:

  • Chives in German: Schnittlauch
  • Chives in French: Ciboulette
  • Haricots Verts in German: Bohnen
  • Haricots Verts in French: haricots

Knowing the scientific name of Chives and Haricots Verts also its common name in Spanish as well as in other languages is an interesting fact.

Chives and Haricots Verts Common Name In Other Languages

Along with Chives vs Haricots Verts Scientific Classification, Chives and Haricots Verts common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Chives in Greek: βολβοί φαγώσιμοι
  • Haricots Verts in Greek: φασόλια