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Abutilon
Abutilon

Red Cabbage
Red Cabbage



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Abutilon
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Red Cabbage

Scientific Name of Abutilon and Red Cabbage

1 Scientific Name
1.1 Botanical Name
ABUTILON megapotamicum
BRASSICA oleracea 'Red Express'
1.2 Common Name
Indian mallow or Velvetleaf
Red Cabbage, Red Express Cabbage
1.2.1 In Hindi
Abutilon
लाल पत्ता गोभी
1.2.2 In German
Abutilon
Rotkohl
1.2.3 In French
Abutilon
Chou rouge
1.2.4 In Spanish
Abutilon
Repollo rojo
1.2.5 In Greek
Abutilon
Κόκκινο λάχανο
1.2.6 In Portuguese
Abutilon
Red Cabbage
1.2.7 In Polish
Abutilon
Czerwona kapusta
1.2.8 In Latin
Abutilon
Brassica Rubrum

Abutilon and Red Cabbage in Spanish

All plants which are Most Useful Shrub Plants, basically have different names in different languages. As these names vary from region to region, scientists came up with one single name for all plants, which are called scientific names. Scientific Name of Abutilon and Red Cabbage is used by scientists worldwide. Scientific names are name used by scientists, especially the taxonomic name of an organisms that consist of the genus and species. Abutilon and Red Cabbage in Spanish is also different. Abutilon in Spanish is known as Abutilon and Red Cabbage in Spanish is known as Repollo rojo.

Common Name of Abutilon and Red Cabbage

Scientific name of Abutilon and Red Cabbage is the name accepted by scientists worldwide. But common name of Abutilon and Red Cabbage varies in different languages. Abutilon and Red Cabbage common names in Hindi, in French, in German is different. They are as follows:

  • Abutilon in German: Abutilon
  • Abutilon in French: Abutilon
  • Red Cabbage in German: Rotkohl
  • Red Cabbage in French: Chou rouge

Knowing the scientific name of Abutilon and Red Cabbage also its common name in Spanish as well as in other languages is an interesting fact.

Abutilon and Red Cabbage Common Name In Other Languages

Along with Abutilon vs Red Cabbage Scientific Classification, Abutilon and Red Cabbage common name in other languages is also interesting to know. Common name is the name used by local people. It develops over time, according to use, look and lore.

  • Abutilon in Greek: Abutilon
  • Red Cabbage in Greek: Κόκκινο λάχανο