Scientific Classification of Valencia Orange and Lavender

Valencia Orange and Lavender Kingdom

The scientific classification of Valencia Orange and Lavender includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Valencia Orange and Lavender kingdom and all other plants kingdom is Plantaea.

Valencia Orange and Lavender Family

Plant family is the group of plants which have something in common. Valencia Orange and Lavender family is a major factor of Valencia Orange and Lavender Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Valencia Orange belongs to the family Rutaceae and Lavender belongs to the family Lamiaceae.

Valencia Orange and Lavender Genus and Other Classification

While comparing scientific classification, Valencia Orange and Lavender genus and other classification are also important. Also, when you compare Valencia Orange and Lavender, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Citrus and other plant's genus is Lavandula. Valencia Orange tribe is Citreae and Lavender tribe is Lavanduleae. Valencia Orange clade is Angiosperms, Eudicots and Rosids and order is Sapindales whereas Lavender clade is Angiosperms, Asterids and Eudicots and order is Lamiales. Every plant have subfamilies. Valencia Orange subfamilies are, Aurantioideae and Lavender subfamilies are Nepetoideae. In this way you can compare scientific classification of Valencia Orange and Lavender and other products also.