Scientific Classification of Swiss Chard and Persian Lime

Swiss Chard and Persian Lime Kingdom

The scientific classification of Swiss Chard and Persian Lime includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Swiss Chard and Persian Lime kingdom and all other plants kingdom is Plantaea.

Swiss Chard and Persian Lime Family

Plant family is the group of plants which have something in common. Swiss Chard and Persian Lime family is a major factor of Swiss Chard and Persian Lime Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Swiss Chard belongs to the family Chenopodiaceae and Persian Lime belongs to the family Rutaceae.

Swiss Chard and Persian Lime Genus and Other Classification

While comparing scientific classification, Swiss Chard and Persian Lime genus and other classification are also important. Also, when you compare Swiss Chard and Persian Lime, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Beta and other plant's genus is Citrus. Swiss Chard tribe is Cyclolobeae and Persian Lime tribe is Not Available. Swiss Chard clade is Angiosperms, Core eudicots and Eudicots and order is Caryophyllales whereas Persian Lime clade is Angiosperms, Eudicots and Rosids and order is Sapindales. Every plant have subfamilies. Swiss Chard subfamilies are, Betoideae and Persian Lime subfamilies are Not Available. In this way you can compare scientific classification of Swiss Chard and Persian Lime and other products also.