Scientific Classification of Savoy Cabbage and Swiss Chard

Savoy Cabbage and Swiss Chard Kingdom

The scientific classification of Savoy Cabbage and Swiss Chard includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Savoy Cabbage and Swiss Chard kingdom and all other plants kingdom is Plantaea.

Savoy Cabbage and Swiss Chard Family

Plant family is the group of plants which have something in common. Savoy Cabbage and Swiss Chard family is a major factor of Savoy Cabbage and Swiss Chard Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Savoy Cabbage belongs to the family Brassicaceae and Swiss Chard belongs to the family Chenopodiaceae.

Savoy Cabbage and Swiss Chard Genus and Other Classification

While comparing scientific classification, Savoy Cabbage and Swiss Chard genus and other classification are also important. Also, when you compare Savoy Cabbage and Swiss Chard, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Brassica and other plant's genus is Beta. Savoy Cabbage tribe is Not Available and Swiss Chard tribe is Cyclolobeae. Savoy Cabbage clade is Angiosperms, Eudicots and Rosids and order is Brassicales whereas Swiss Chard clade is Angiosperms, Core eudicots and Eudicots and order is Caryophyllales. Every plant have subfamilies. Savoy Cabbage subfamilies are, Not Available and Swiss Chard subfamilies are Betoideae. In this way you can compare scientific classification of Savoy Cabbage and Swiss Chard and other products also.