Scientific Classification of Japanese Apricot and Cocoa Plant

Japanese Apricot and Cocoa Plant Kingdom

The scientific classification of Japanese Apricot and Cocoa Plant includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Japanese Apricot and Cocoa Plant kingdom and all other plants kingdom is Plantaea.

Japanese Apricot and Cocoa Plant Family

Plant family is the group of plants which have something in common. Japanese Apricot and Cocoa Plant family is a major factor of Japanese Apricot and Cocoa Plant Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Japanese Apricot belongs to the family Rosaceae and Cocoa Plant belongs to the family Sterculiaceae.

Japanese Apricot and Cocoa Plant Genus and Other Classification

While comparing scientific classification, Japanese Apricot and Cocoa Plant genus and other classification are also important. Also, when you compare Japanese Apricot and Cocoa Plant, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Prunus and other plant's genus is Theobroma. Japanese Apricot tribe is Not Available and Cocoa Plant tribe is Theobromeae. Japanese Apricot clade is Angiosperms, Eudicots and Rosids and order is Rosales whereas Cocoa Plant clade is Angiosperms, Eudicots and Rosids and order is Malvales. Every plant have subfamilies. Japanese Apricot subfamilies are, Not Available and Cocoa Plant subfamilies are Byttneroideae. In this way you can compare scientific classification of Japanese Apricot and Cocoa Plant and other products also.