Scientific Classification of Bluebell and Japanese Apricot

Bluebell and Japanese Apricot Kingdom

The scientific classification of Bluebell and Japanese Apricot includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Bluebell and Japanese Apricot kingdom and all other plants kingdom is Plantaea.

Bluebell and Japanese Apricot Family

Plant family is the group of plants which have something in common. Bluebell and Japanese Apricot family is a major factor of Bluebell and Japanese Apricot Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Bluebell belongs to the family Liliaceae and Japanese Apricot belongs to the family Rosaceae.

Bluebell and Japanese Apricot Genus and Other Classification

While comparing scientific classification, Bluebell and Japanese Apricot genus and other classification are also important. Also, when you compare Bluebell and Japanese Apricot, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Hyacinthoides and other plant's genus is Prunus. Bluebell tribe is Hyacintheae and Japanese Apricot tribe is Not Available. Bluebell clade is Angiosperms and Monocots and order is Liliales whereas Japanese Apricot clade is Angiosperms, Eudicots and Rosids and order is Rosales. Every plant have subfamilies. Bluebell subfamilies are, Scilloideae and Japanese Apricot subfamilies are Not Available. In this way you can compare scientific classification of Bluebell and Japanese Apricot and other products also.