Scientific Classification of Acerola and Indian Mallow

Acerola and Indian Mallow Kingdom

The scientific classification of Acerola and Indian Mallow includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Acerola and Indian Mallow kingdom and all other plants kingdom is Plantaea.

Acerola and Indian Mallow Family

Plant family is the group of plants which have something in common. Acerola and Indian Mallow family is a major factor of Acerola and Indian Mallow Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Acerola belongs to the family Malpighiaceae and Indian Mallow belongs to the family Malvaceae.

Acerola and Indian Mallow Genus and Other Classification

While comparing scientific classification, Acerola and Indian Mallow genus and other classification are also important. Also, when you compare Acerola and Indian Mallow, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Malpighia and other plant's genus is Abutilon. Acerola tribe is Not Available and Indian Mallow tribe is Malveae. Acerola clade is Angiosperms, Eudicots and Rosids and order is Malpighiales whereas Indian Mallow clade is Angiosperms, Eudicots and Rosids and order is Malvales. Every plant have subfamilies. Acerola subfamilies are, Not Available and Paperveroideae and Indian Mallow subfamilies are Malvoideae. In this way you can compare scientific classification of Acerola and Indian Mallow and other products also.