Scientific Classification of Acerola and African Daisy

Acerola and African Daisy Kingdom

The scientific classification of Acerola and African Daisy includes the entire classification chart that includes kingdom, family, clade, tribe etc. A kingdom is the second highest taxonomic rank. A taxonomic rank is the level that a living organisms are placed in hierarchical level of arrangement of life forms. All the living organisms are divided into kingdoms. Plant kingdom is a main classification of living organisms that include all plants. There are six kingdoms which are: Plantae, Animalia, Fungi, Protista, Aschaea/Archaeabacteria and Bacteria Eubacteria. Acerola and African Daisy kingdom and all other plants kingdom is Plantaea.

Acerola and African Daisy Family

Plant family is the group of plants which have something in common. Acerola and African Daisy family is a major factor of Acerola and African Daisy Scientific Classification. Plant family helps you narrow the search of your plants. It also gives you idea about, how the plant looks, how the seed will be like etc. These two plant families can be different or same. Acerola belongs to the family Malpighiaceae and African Daisy belongs to the family Asteraceae.

Acerola and African Daisy Genus and Other Classification

While comparing scientific classification, Acerola and African Daisy genus and other classification are also important. Also, when you compare Acerola and African Daisy, other factors should also be taken into considerations like order, subfamilies, tribe, clade etc. First plant's genus is Malpighia and other plant's genus is Osteospermum. Acerola tribe is Not Available and African Daisy tribe is ‎Calenduleae. Acerola clade is Angiosperms, Eudicots and Rosids and order is Malpighiales whereas African Daisy clade is Angiosperms, Asterids and Eudicots and order is Asterales. Every plant have subfamilies. Acerola subfamilies are, Not Available and Paperveroideae and African Daisy subfamilies are Asteroideae. In this way you can compare scientific classification of Acerola and African Daisy and other products also.