1 Benefits
1.1 Uses
1.1.1 Aesthetic Uses
Borders, Used for decorating walls, fences, gates, hedges, etc.
Bonsai
1.1.2 Beauty Benefits
Not Available
Not Available
1.1.3 Edible Uses
1.1.4 Environmental Uses
Air purification
Air purification
1.2 Plant Benefits
1.2.1 Medicinal Uses
Low calories, Manganese, Potassium, ß-carotene, Vitamin A, Vitamin K
Astringent, Bronchitis, Cough, Diuretic, Febrifuge, Gastritis, Laxative
1.2.2 Part of Plant Used
Leaf Stalks, Leaves
Fruits, Leaves
1.2.3 Other Uses
Added to salads, Powdered and mixed with tea, Used in tea, wine and sweet dishes, Used to flavour soups
Used for making green dye
1.3 Used As Indoor Plant
1.4 Used As Outdoor Plant
1.5 Garden Design
Container, Edible, Herb / Vegetable, Mixed Border
Container, Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier