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Karonda
Karonda

Chinese Chives
Chinese Chives



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Karonda and Chinese Chives Benefits

1 Benefits
1.1 Uses
1.1.1 Aesthetic Uses
Not Available
Not Available
1.1.2 Beauty Benefits
good for lips, Remove blemishes
Not Available
1.1.3 Edible Uses
All Fruits Garden Plants have it !
56% Bulb Plants Garden Plants have it !
1.1.4 Environmental Uses
Air purification, Food for animals, Food for birds, soil stabilisation
Air purification
1.2 Plant Benefits
1.2.1 Medicinal Uses
Anemia, Diuretic, Potassium, Rich in Iron, Vitamin C
Antibacterial, Cardiac, Digestive
1.2.2 Part of Plant Used
Fruits, Leaves
Flowers, Leaves, Root
1.2.3 Other Uses
Added to salads, Cosmetics, Culinary use, Used as a nutritious food item, Used As Food, Used for its medicinal properties
Used as a moth repellent
1.3 Used As Indoor Plant
18% Fruits Garden Plants have it !
39% Bulb Plants Garden Plants have it !
1.4 Used As Outdoor Plant
All Fruits Garden Plants have it !
All Bulb Plants Garden Plants have it !
1.5 Garden Design
Edible, Fruit / Fruit Tree, Hedges
Container, Edible, Herb / Vegetable, Mixed Border, Rock Garden / Wall

Uses of Karonda and Chinese Chives

Many times we don't know the uses any plant posses. Hence we offer you with all the uses of all the garden plants. Uses of Karonda and Chinese Chives as well as Karonda and Chinese Chives are very important while comparing these two plants. Lets see the Karonda and Chinese Chives benefits:

  • Karonda aesthetic uses: Not Available

  • Karonda beauty benefits: good for lips and Remove blemishes

  • Chinese Chives aesthetic uses: Not Available

  • Chinese Chives beauty benefits: Not Available

Karonda and Chinese Chives Medicinal Use

Along with the benefits, Karonda and Chinese Chives medicinal uses are also important. Many times people are unaware of the medicinal uses of any plant. Hence we offer you with that information. The medicinal uses of Karonda and Chinese Chives is as follows:

  • Karonda medicinal use: Anemia, Diuretic, Potassium, Rich in Iron and Vitamin C

  • Chinese Chives medicinal use: Antibacterial, Cardiac and Digestive

Part of Plant Used

Knowing the appropriate information about plants is necessary. Whether it falls under List of Herbs or . Though we know the uses of plants, which is the exact part of the plant used is very important. The appropriate part of Karonda and Chinese Chives used are as follows:

  • For Karonda: Fruits and Leaves

  • For Chinese Chives: Fruits and Leaves

The other uses of Karonda and Chinese Chives are as follows:

  • For Karonda: Added to salads, Cosmetics, Culinary use, Used as a nutritious food item, Used As Food and Used for its medicinal properties

  • For Karonda: Added to salads, Cosmetics, Culinary use, Used as a nutritious food item, Used As Food and Used for its medicinal properties