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Japanese Blueberry

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Artichoke

Japanese Blueberry and Artichoke Care

1 Care
1.1 Where to Plant?
Ground
Ground
1.2 How to Plant?
Rooted stem cutting, Seedlings
Seedlings, Transplanting
1.3 Plant Maintenance
Low
Medium
1.4 Watering Plants
1.4.1 Watering Requirements
Requires watering in the growing season, Water when soil is dry
Form a Soil ring to water efficiently, Needs watering once a week, Water twice a day in the initial period
1.4.2 In Summer
Lots of watering
Lots of watering
1.4.3 In Spring
Moderate
Moderate
1.4.4 In Winter
Ample Water
Average Water
1.5 Soil
1.5.1 Soil pH
Acidic, Neutral
Slightly Acidic
1.5.2 Soil Type
Loam, Sand
Well drained
1.5.3 Soil Drainage Capacity
Average
Well drained
1.6 Sun Exposure
Full Sun, Partial Sun
Partial shade
1.7 Pruning
Prune in winter, Prune when young, Remove branches, Remove short twigs
No pruning needed in the early stages, Prune after flowering, Remove deadheads
1.8 Fertilizers
All-Purpose Liquid Fertilizer, Fertilize in early spring, Mulch
All-Purpose Liquid Fertilizer
1.9 Pests and Diseases
Black Silt, Leaf rust, Sooty Mold
Aphids, Gray mold, Powdery mildew, Root rot
1.10 Plant Tolerance
Not Available
Drought

Watering Japanese Blueberry and Artichoke

Water is the most essential need of any plant. Watering requirements differ for every plant. Knowing the amount of water required is the most important part of Japanese Blueberry and Artichoke Facts. One needs to adequately water the plants keeping in mind that plants need season wise variations in water levels. While taking Japanese Blueberry and Artichoke care, it is important to know that too much water is more dangerous than not enough watering. Here we provide you with the exact watering required for your garden plant. Watering Japanese Blueberry and Artichoke is as follows:

  • Watering Japanese Blueberry in Summer: Lots of watering

  • Watering Japanese Blueberry in Winter: Ample Water

  • Watering Artichoke in Summer: Lots of watering

  • Watering Artichoke in Winter: Average Water

Japanese Blueberry and Artichoke Diseases

Plants get infected many times due to lack of care. This makes it unhealthy and reduces its life too. Hence it is necessary to know the kind of disease on plants, to cure it and keep the plant healthy. Knowing About Japanese Blueberry and Artichoke diseases is very important factor of Japanese Blueberry and Artichoke Care. These plant's diseases are:

  • Japanese Blueberry: Black Silt, Leaf rust and Sooty Mold
  • Artichoke: Aphids, Gray mold, Powdery mildew and Root rot

Japanese Blueberry and Artichoke Pruning

Pruning is an important part of Japanese Blueberry and Artichoke care. Pruning helps to grow the plant with a faster rate. Japanese Blueberry and Artichoke pruning is done as follows:

  • Japanese Blueberry pruning: Prune in winter, Prune when young, Remove branches and Remove short twigs

  • Artichoke pruning: No pruning needed in the early stages, Prune after flowering and Remove deadheads

Plants need fertilizers for its growth and increasing the life. Japanese Blueberry and Artichoke fertilizers are as follows:

  • Japanese Blueberry fertilizers: All-Purpose Liquid Fertilizer, Fertilize in early spring and Mulch
  • Artichoke fertilizers: All-Purpose Liquid Fertilizer