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Hackberry
Hackberry

Chinese Pistachio
Chinese Pistachio



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Chinese Pistachio

Hackberry and Chinese Pistachio Care

1 Care
1.1 Where to Plant?
Ground
Ground
1.2 How to Plant?
Grafting, Seedlings
Divison, Seedlings, Stem Planting, Transplanting
1.3 Plant Maintenance
Medium
Medium
1.4 Watering Plants
1.4.1 Watering Requirements
Needs 2-3 times watering per week
Average Water Needs, Water once every two or three weeks, Water when top layer of soil becomes dry
1.4.2 In Summer
Average Water
Lots of watering
1.4.3 In Spring
Moderate
Moderate
1.4.4 In Winter
Average Water
Average Water
1.5 Soil
1.5.1 Soil pH
Acidic, Neutral, Alkaline
Acidic, Neutral, Alkaline
1.5.2 Soil Type
Clay, Loam
Clay, Loam, Sand
1.5.3 Soil Drainage Capacity
Average
Well drained
1.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
1.7 Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove tight V-branching crotches
Remove damaged leaves, Remove dead branches, Remove dead leaves
1.8 Fertilizers
All-Purpose Liquid Fertilizer, Apply 10-10-10 amount, organic fertlizers
All-Purpose Liquid Fertilizer
1.9 Pests and Diseases
Black sooty mold, Fungal Diseases, Powdery mildew, Red blotch, woolly aphid
Insects, Red blotch, Rodent
1.10 Plant Tolerance
Shade areas
Drought, Frost

Watering Hackberry and Chinese Pistachio

Water is the most essential need of any plant. Watering requirements differ for every plant. Knowing the amount of water required is the most important part of Hackberry and Chinese Pistachio Facts. One needs to adequately water the plants keeping in mind that plants need season wise variations in water levels. While taking Hackberry and Chinese Pistachio care, it is important to know that too much water is more dangerous than not enough watering. Here we provide you with the exact watering required for your garden plant. Watering Hackberry and Chinese Pistachio is as follows:

  • Watering Hackberry in Summer: Average Water

  • Watering Hackberry in Winter: Average Water

  • Watering Chinese Pistachio in Summer: Lots of watering

  • Watering Chinese Pistachio in Winter: Average Water

Hackberry and Chinese Pistachio Diseases

Plants get infected many times due to lack of care. This makes it unhealthy and reduces its life too. Hence it is necessary to know the kind of disease on plants, to cure it and keep the plant healthy. Knowing About Hackberry and Chinese Pistachio diseases is very important factor of Hackberry and Chinese Pistachio Care. These plant's diseases are:

  • Hackberry: Black sooty mold, Fungal Diseases, Powdery mildew, Red blotch and woolly aphid
  • Chinese Pistachio: Insects, Red blotch and Rodent

Hackberry and Chinese Pistachio Pruning

Pruning is an important part of Hackberry and Chinese Pistachio care. Pruning helps to grow the plant with a faster rate. Hackberry and Chinese Pistachio pruning is done as follows:

  • Hackberry pruning: Remove damaged leaves, Remove dead branches, Remove dead leaves and Remove tight V-branching crotches

  • Chinese Pistachio pruning: Remove damaged leaves, Remove dead branches and Remove dead leaves

Plants need fertilizers for its growth and increasing the life. Hackberry and Chinese Pistachio fertilizers are as follows:

  • Hackberry fertilizers: All-Purpose Liquid Fertilizer, Apply 10-10-10 amount and organic fertlizers
  • Chinese Pistachio fertilizers: All-Purpose Liquid Fertilizer