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Elephant Apple
Elephant Apple

Pitanga
Pitanga



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Elephant Apple
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Pitanga

Elephant Apple and Pitanga Benefits

1 Benefits
1.1 Uses
1.1.1 Aesthetic Uses
Showy Purposes
Beautification, Showy Purposes
1.1.2 Beauty Benefits
Not Available
Not Available
1.1.3 Edible Uses
1.1.4 Environmental Uses
Air purification
Air purification
1.2 Plant Benefits
1.2.1 Medicinal Uses
Antibacterial, Antidiabetic, Antifungal, antimicrobial, Astringent, Expectorant
Analgesic, Antitumor
1.2.2 Part of Plant Used
Bark, Fruits, Leaves
Fruits, Leaves
1.2.3 Other Uses
Jam, Jelly, used in Indian cuisine in curries
Used as Ornamental plant, Used for its medicinal properties
1.3 Used As Indoor Plant
1.4 Used As Outdoor Plant
1.5 Garden Design
Edible, Feature Plant, Fruit / Fruit Tree, Shade Trees, Tropical
Edible, Fruit / Fruit Tree, Hedges, Screening / Wind Break, Tropical

Uses of Elephant Apple and Pitanga

Many times we don't know the uses any plant posses. Hence we offer you with all the uses of all the garden plants. Uses of Elephant Apple and Pitanga as well as Elephant Apple and Pitanga are very important while comparing these two plants. Lets see the Elephant Apple and Pitanga benefits:

  • Elephant Apple aesthetic uses: Showy Purposes

  • Elephant Apple beauty benefits: Not Available

  • Pitanga aesthetic uses: Beautification and Showy Purposes

  • Pitanga beauty benefits: Not Available

Elephant Apple and Pitanga Medicinal Use

Along with the benefits, Elephant Apple and Pitanga medicinal uses are also important. Many times people are unaware of the medicinal uses of any plant. Hence we offer you with that information. The medicinal uses of Elephant Apple and Pitanga is as follows:

  • Elephant Apple medicinal use: Antibacterial, Antidiabetic, Antifungal, antimicrobial, Astringent and Expectorant

  • Pitanga medicinal use: Analgesic and Antitumor

Part of Plant Used

Knowing the appropriate information about plants is necessary. Whether it falls under List of Herbs or . Though we know the uses of plants, which is the exact part of the plant used is very important. The appropriate part of Elephant Apple and Pitanga used are as follows:

  • For Elephant Apple: Bark, Fruits and Leaves

  • For Pitanga: Bark, Fruits and Leaves

The other uses of Elephant Apple and Pitanga are as follows:

  • For Elephant Apple: Jam, Jelly and used in Indian cuisine in curries

  • For Elephant Apple: Jam, Jelly and used in Indian cuisine in curries