1 Benefits
1.1 Uses
1.1.1 Aesthetic Uses
Showy Purposes
Ground Cover, Landscape Designing
1.1.2 Beauty Benefits
Not Available
Skin irritation, Skin Problems
1.1.3 Edible Uses
1.1.4 Environmental Uses
Air purification
Air purification, Prevent Soil Erosion, soil stabilisation
1.2 Plant Benefits
1.2.1 Medicinal Uses
Antibacterial, Antidiabetic, Antifungal, antimicrobial, Astringent, Expectorant
Cures constipation, Cures foot fissures, Digestive disorders, Eliminate toxins, Fatigue, Halitosis, Improves Breast milk production, Increase red blood cells, Insomnia
1.2.2 Part of Plant Used
Bark, Fruits, Leaves
Leaves, Stem
1.2.3 Other Uses
Jam, Jelly, used in Indian cuisine in curries
Animal Feed, Cattle Fodder, Used as Ornamental plant
1.3 Used As Indoor Plant
1.4 Used As Outdoor Plant
1.5 Garden Design
Edible, Feature Plant, Fruit / Fruit Tree, Shade Trees, Tropical
Lawns and Turf